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Nonruminant Nutrition and Feed Processing
Efficacy evaluation of novel organic iron complexes in laying hens: effects on laying performance, egg quality, egg iron content, and blood biochemical parameters
Jiuai Cao, Jiaming Zhu, Qin Zhou, Luyuan Zhao, Chenhao Zou, Yanshan Guo, Brian Curtin, Fei Ji, Bing Liu, Dongyou Yu
Anim Biosci. 2023;36(3):498-505.  Published online September 7, 2022
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Animal Reproduction and Physiology
Ram semen preserved at 0°C with soybean lecithin Tris-based extender substituted for egg yolk
Jian-qing Zhao, Guo-liang Xiao, Wen-liang Zhu, Di Fang, Na Li, Chun-mei Han, Qing-hua Gao
Anim Biosci. 2021;34(2):192-197.  Published online May 12, 2020
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Animal Products
Chemical-nutritional parameters and volatile profile of eggs and cakes made with eggs from ISA Warren laying hens fed with a dietary supplementation of extruded linseed
Andrea Ianni, Fiorentina Palazzo, Lisa Grotta, Denise Innosa, Camillo Martino, Francesca Bennato, Giuseppe Martino
Asian-Australas J Anim Sci. 2020;33(7):1191-1201.  Published online August 26, 2019
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Nonruminant Nutrition and Feed Processing
Effect of dietary sesame (Sesame indicum L) seed meal level supplemented with lysine and phytase on performance traits and antioxidant status of late-phase laying hens
Payam Baghban-Kanani, Babak Hosseintabar-Ghasemabad, Saba Azimi-Youvalari, Alireza Seidavi, Vito Laudadio, Domenico Mazzei, Vincenzo Tufarelli
Asian-Australas J Anim Sci. 2020;33(2):277-285.  Published online April 15, 2019
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Animal Products
Development of non-dairy creamer analogs/mimics for an alternative of infant formula using egg white, yolk, and soy proteins
Xi Huang, Eun Joo Lee, Dong U. Ahn
Asian-Australas J Anim Sci. 2019;32(6):881-890.  Published online January 2, 2019
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Nonruminant Nutrition and Feed Processing
Effects of simultaneous supplementation of laying hens with α-linolenic acid and eicosapentaenoic acid/docosahexaenoic acid resources on egg quality and n-3 fatty acid profile
Pingping Zhang, Chuanqiu Tang, Zongqing Ding, Hui Huang, Yong Sun
Asian-Australas J Anim Sci. 2017;30(7):973-978.  Published online December 27, 2016
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Effects of Dietary Corticosterone on Yolk Colors and Eggshell Quality in Laying Hens
Yeon-Hwa Kim, Jimin Kim, Hyung-Sook Yoon, Yang-Ho Choi
Asian-Australas J Anim Sci. 2015;28(6):840-846.  Published online March 24, 2015
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Effect of Olive Leaf (Olea europaea) Powder on Laying Hens Performance, Egg Quality and Egg Yolk Cholesterol Levels
H. Cayan, G. Erener
Asian-Australas J Anim Sci. 2015;28(4):538-543.  Published online February 4, 2015
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Poultry and Laboratory Animal Nutrition
Effect of Red Pepper (Capsicum frutescens) Powder or Red Pepper Pigment on the Performance and Egg Yolk Color of Laying Hens
Huaqiang Li, Liji Jin, Feifei Wu, Philip Thacker, Xiaoyu Li, Jiansong You, Xiaoyan Wang, Sizhao Liu, Shuying Li, Yongping Xu
Asian-Australas J Anim Sci. 2012;25(11):1605-1610.  Published online October 22, 2012
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Taurine Enrichment of Eggs with Feather Meal and Pyridoxine
S. M. Lee, H. S. Lim, N. Namgung, B. H. Lee, I. K. Paik
Asian-Australas J Anim Sci. 2010;23(5):622-629.  Published online April 22, 2010
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Effect of Post Hatch Feed Deprivation on Yolk-sac Utilization and Performance of Young Broiler Chickens
S. K. Bhanja, C. Anjali Devi, A. K. Panda, G. Shyam Sunder
Asian-Australas J Anim Sci. 2009;22(8):1174-1179.  Published online June 26, 2009
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Evaluation of Coloring Potential of Dietzia natronolimnaea Biomass as Source of Canthaxanthin for Egg Yolk Pigmentation
M. Esfahani-Mashhour, H. Moravej, H. Mehrabani-Yeganeh, S. H Razavi
Asian-Australas J Anim Sci. 2009;22(2):254-259.  Published online January 6, 2009
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Animal Products
Effects of Egg Yolk Antibodies Produced in Response to Different Antigenic Fractions of E. coli O157:H7 on E. coli Suppression
H. S. Chae, N. K. Singh, C. N. Ahn, Y. M. Yoo, S. G. Jeong, J. S. Ham, D. W. Kim
Asian-Australas J Anim Sci. 2006;19(11):1665-1670.  Published online September 29, 2006
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Swine Nutrition and Feed Technology
Comparative Performance of Hens Fed Diets Containing Korean, Japanese and Chinese Green Tea
D. Uuganbayar, I. S. Shin, C. J. Yang
Asian-Australas J Anim Sci. 2006;19(8):1190-1196.  Published online May 25, 2006
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Effects of Dietary Garlic Powder and Copper on Cholesterol Content and Quality Characteristics of Chicken Eggs
K.S. Lim, S.J. You, B.K. An, C.W. Kang
Asian-Australas J Anim Sci. 2006;19(4):582-586.  Published online February 1, 2006
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 Print ISSN: 2765-0189
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