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Effects of Synchronicity of Carbohydrate and Protein Degradation on Rumen Fermentation Characteristics and Microbial Protein Synthesis
J. K. Seo, M. H. Kim, J. Y. Yang, H. J. Kim, C. H. Lee, K. H. Kim, Jong K. Ha
Asian-Australas J Anim Sci. 2013;26(3):358-365.   Published online March 1, 2013
DOI: https://doi.org/10.5713/ajas.2012.12507

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Effects of Synchronicity of Carbohydrate and Protein Degradation on Rumen Fermentation Characteristics and Microbial Protein Synthesis
Asian-Australasian Journal of Animal Sciences. 2013;26(3):358-365   Crossref logo
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Proceedings of the British Society of Animal Production (1972). 1994;1994:29-29   Crossref logo
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The effects of rumen nitrogen balance on in vitro rumen fermentation and microbial protein synthesis vary with dietary carbohydrate and nitrogen sources
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Form of Rumen-Degradable Carbohydrate and Nitrogen on Microbial Protein Synthesis and Protein Efficiency of Dairy Cows
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Effects of synchronising dietary nitrogen and energy supply in diets with a similar carbohydrate composition on rumen fermentation and microbial protein synthesis in sheep
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PSXI-15 Effect of peptides and corn processing on in vitro rumen fermentation and microbial protein synthesis.
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Effects of Forage Sources on Rumen Fermentation Characteristics, Performance, and Microbial Protein Synthesis in Midlactation Cows
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