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Separation of Phosvitin from Egg Yolk without Using Organic Solvents |
Samooel Jung, Dong Uk Ahn, Ki Chang Nam, Hyun Joo Kim, Cheorun Jo |
Asian-Australas J Anim Sci. 2013;26(11):1622-1629. Published online November 1, 2013 DOI: https://doi.org/10.5713/ajas.2013.13263 |
Separation of Phosvitin from Egg Yolk without Using Organic Solvents Thermal-aided phosvitin extraction from egg yolk CHROMATOGRAPHIC SEPARATION OF PHOSVITIN, α- AND β-LIPOVITELLIN OF EGG YOLK GRANULES ON TEAE-CELLULOSE Separation of lipid-free egg yolk proteins by high-pressure liquid chromatography using solvents containing formic acid In situ Solid Phase Extraction of Phospholipids from Heat-Coagulated Egg Yolk by Organic Solvents Cholesterol and Other Lipid Extraction from Egg Yolk Using Organic Solvents: Effects on Functional Properties of Yolk Egg yolk phosvitin: preparation of metal-free purified protein by fast protein liquid chromatography using aqueous solvents The composition and distribution of carbohydrate in phosvitin from hen, duck, turkey, ostrich and crocodile egg yolk Relative and total abundance of constituent phosphoproteins from hen phosvitin in egg yolk PREPARATION AND CHARACTERIZATION OF PHOSVITIN FROM HEN EGG YOLK |