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|Meat quality characteristics of the Arabian camel (Camelus dromedarius) at different ages and post-mortem ageing periods|
|Gamaleldin Mustafa Suliman, Abdullah Naser Al-Owaimer, Elsayed Osman Swelum Hussein, Kamaleldin Abuelfatah, Moath Badr Othman|
Asian-Australas J Anim Sci. 2020;33(8):1332-1338. Published online October 21, 2019
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