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Effects of lactic acid bacteria inoculation in pre-harvesting period on fermentation and feed quality properties of alfalfa silage
İbrahim Ertekin, Mustafa Kızılşimşek
Asian-Australas J Anim Sci. 2020;33(2):245-253.   Published online April 15, 2019
DOI: https://doi.org/10.5713/ajas.18.0801

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Effects of lactic acid bacteria inoculation in pre-harvesting period on fermentation and feed quality properties of alfalfa silage
Asian-Australasian Journal of Animal Sciences. 2020;33(2):245-253   Crossref logo
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The effects of lactic acid bacteria on the fermentation, aerobic stability and nutritive value of maize silage
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