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A comparative study of carcass characteristics and meat quality in genetic resources Pekin ducks and commercial crossbreds
Dariusz Kokoszyński, Dariusz Piwczyński, Henrieta Arpášová, Cyril Hrnčar, Mohamed Saleh, Rafał Wasilewski
Asian-Australas J Anim Sci. 2019;32(11):1753-1762.   Published online February 14, 2019
DOI: https://doi.org/10.5713/ajas.18.0790

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A comparative study of carcass characteristics and meat quality in genetic resources Pekin ducks and commercial crossbreds
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