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Selection of plant oil as a supplemental energy source by monitoring rumen profiles and its dietary application in Thai crossbred beef cattle
Keiji Matsuba, Apirada Padlom, Anchalee Khongpradit, Phoompong Boonsaen, Prayad Thirawong, Suriya Sawanon, Yutaka Suzuki, Satoshi Koike, Yasuo Kobayashi
Asian-Australas J Anim Sci. 2019;32(10):1511-1520.   Published online February 14, 2019
DOI: https://doi.org/10.5713/ajas.18.0946

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Selection of plant oil as a supplemental energy source by monitoring rumen profiles and its dietary application in Thai crossbred beef cattle
Asian-Australasian Journal of Animal Sciences. 2019;32(10):1511-1520   Crossref logo
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Dietary fat sources affect feed intake, digestibility, rumen microbial populations, energy partition and methane emissions in different beef cattle genotypes
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Rumen Physiology**Much of the material on rumen physiology was adapted from an article by Thompson (1976) (with permission). and Energy Requirements
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PSXIV-20 Effect of dietary monensin on rumen fluid metabolomic profile of beef cattle.
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The effect of supplemental protein source on ammonia levels in rumen fluid and blood and intake of alfalfa silage by beef cattle
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Effects of Supplementation of Piper sarmentosum Leaf Powder on Feed Efficiency, Rumen Ecology and Rumen Protozoal Concentration in Thai Native Beef Cattle
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Selection of beef cattle in Northern Australia for resistance to the cattle tick (Boophilus microplus): Research and application
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Production, carcass characteristics and valuable cuts of purebred Simmental and Simmental × beef breed crossbred bulls in Finnish beef cattle population
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Milk progesterone profiles in crossbred Brown Swiss × Nellore cattle following natural service
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Application of Plant Oil-Based Products in Structural Health Monitoring
Bio-Based Plant Oil Polymers and Composites. 2016;191-206   Crossref logo
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