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Feeding influences the oxidative stability of poultry meat treated with ozone
Andrea Ianni, Lisa Grotta, Giuseppe Martino
Asian-Australas J Anim Sci. 2019;32(6):874-880.   Published online October 26, 2018
DOI: https://doi.org/10.5713/ajas.18.0520

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Feeding influences the oxidative stability of poultry meat treated with ozone
Asian-Australasian Journal of Animal Sciences. 2019;32(6):874-880   Crossref logo
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