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New surveillance concepts in food safety in meat producing animals: the advantage of high throughput ‘omics’ technologies — A review
Michael W. Pfaffl, Irmgard Riedmaier-Sprenzel
Asian-Australas J Anim Sci. 2018;31(7):1062-1071.   Published online May 31, 2018
DOI: https://doi.org/10.5713/ajas.18.0155

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New surveillance concepts in food safety in meat producing animals: the advantage of high throughput ‘omics’ technologies — A review
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