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Optimization of ultrasonic-assisted enzymatic hydrolysis conditions for the production of antioxidant hydrolysates from porcine liver by using response surface methodology
Hui-Chuan Yu, Fa-Jui Tan
Asian-Australas J Anim Sci. 2017;30(11):1612-1619.   Published online February 23, 2017
DOI: https://doi.org/10.5713/ajas.16.0807

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Optimization of ultrasonic-assisted enzymatic hydrolysis conditions for the production of antioxidant hydrolysates from porcine liver by using response surface methodology
Asian-Australasian Journal of Animal Sciences. 2017;30(11):1612-1619   Crossref logo
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