PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
Poultry Science10.3382/ps/pez5332019Effects of dietary Achyranthes japonica extract supplementation on the growth performance, total tract digestibility, cecal microflora, excreta noxious gas emission, and meat quality of broiler chickensJ H Park, I H Kimhttp://academic.oup.com/ps/advance-article-pdf/doi/10.3382/ps/pez533/30038384/pez533.pdf
Journal of the Science of Food and Agriculture10.1002/jsfa.8236201797113733-3741Effects of dietary supplementation with carnosine on growth performance, meat quality, antioxidant capacity and muscle fiber characteristics in broiler chickensJiahui Cong, Lin Zhang, Jiaolong Li, Shuhao Wang, Feng Gao, Guanghong Zhouhttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.8236, https://onlinelibrary.wiley.com/doi/full/10.1002/jsfa.8236
Aquaculture10.1016/j.aquaculture.2006.08.04020062612641-648Effects of dietary supplementation of carotenoids on survival, growth, pigmentation, and antioxidant capacity of characins, Hyphessobrycon callistusYi-Juan Wang, Yew-Hu Chien, Chih-Hung Panhttps://api.elsevier.com/content/article/PII:S0044848606006685?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0044848606006685?httpAccept=text/plain
Poultry Science10.3382/ps/pez4902019Effect of dietary raw and fermented sour cherry kernel (Prunus cerasus L.) on growth performance, carcass traits, and meat quality in broiler chickensEmrah Gungor, Guray Erenerhttp://academic.oup.com/ps/advance-article-pdf/doi/10.3382/ps/pez490/29223310/pez490.pdf
Animals10.3390/ani91007342019910734The Effect of Dietary Camelina sativa Oil or Cake in the Diets of Broiler Chickens on Growth Performance, Fatty Acid Profile, and Sensory Quality of MeatSylwia Orczewska-Dudek, Mariusz Pietrashttps://www.mdpi.com/2076-2615/9/10/734/pdf
Animal Science Journal10.1111/j.1740-0929.2011.00997.x2012838599-604The effect of dietary turmeric on antioxidant properties of thigh meat in broiler chickens after slaughterMohsen DANESHYARhttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1740-0929.2011.00997.x
animal10.1017/s17517311160022512016115771-777Effect of dietary supplementation of grape seed extract on the growth performance, lipid profile, antioxidant status and immune response of broiler chickensM. H. Farahat, F. M. Abdallah, H. A. Ali, A. Hernandez-Santanahttps://www.cambridge.org/core/services/aop-cambridge-core/content/view/S1751731116002251
Poultry Science10.3382/ps/pez4042019Effects of bamboo leaf extract on growth performance, meat quality, and meat oxidative stability in broiler chickensM M Shen, L L Zhang, Y N Chen, Y Y Zhang, H L Han, Y Niu, J T He, Y L Zhang, Y F Cheng, T Wanghttp://academic.oup.com/ps/advance-article-pdf/doi/10.3382/ps/pez404/28922153/pez404.pdf
PLOS ONE10.1371/journal.pone.01544102016114e0154410Influence of Butyrate Loaded Clinoptilolite Dietary Supplementation on Growth Performance, Development of Intestine and Antioxidant Capacity in Broiler ChickensYanan Wu, Yanmin Zhou, Changhui Lu, Hussain Ahmad, Hao Zhang, Jintian He, Lili Zhang, Tian Wanghttp://dx.plos.org/10.1371/journal.pone.0154410
Livestock Science10.1016/j.livsci.2014.03.0242014164135-143Effect of dietary field pea (Pisum sativum L.) supplementation on growth performance, and carcass and meat quality of broiler chickensV. Dotas, V.A. Bampidis, E. Sinapis, A. Hatzipanagiotou, K. Papanikolaouhttps://api.elsevier.com/content/article/PII:S1871141314001760?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S1871141314001760?httpAccept=text/plain