CrossRef Text and Data Mining
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Effects of dietary marigold extract supplementation on growth performance, pigmentation, antioxidant capacity and meat quality in broiler chickens
Shuhao Wang, Lin Zhang, Jiaolong Li, Jiahui Cong, Feng Gao, Guanghong Zhou
Asian-Australas J Anim Sci. 2017;30(1):71-77.   Published online June 9, 2016
DOI: https://doi.org/10.5713/ajas.16.0075

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Effects of Graded Levels of Dietary Squalene Supplementation on the Growth Performance, Plasma Biochemical Parameters, Antioxidant Capacity, and Meat Quality in Broiler Chickens
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Effects of dietary α-tocopherol, selenium, and their different combinations on growth performance and meat quality of broiler chickens
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Effects of a dietary antioxidant blend and vitamin E on growth performance, oxidative status, and meat quality in broiler chickens fed a diet high in oxidants
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Supplemental effects of probiotic Bacillus subtilis fmbJ on growth performance, antioxidant capacity, and meat quality of broiler chickens
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