|CrossRef Text and Data Mining|
|Result of CrossRef Text and Data Mining Search is the related articles with entitled article. If you click link1 or link2 you will be able to reach the full text site of selected articles; however, some links do not show the full text immediately at now. If you click CrossRef Text and Data Mining Download icon, you will be able to get whole list of articles from literature included in CrossRef Text and Data Mining.|
|Dietary Phytoncide Supplementation Improved Growth Performance and Meat Quality of Finishing Pigs|
|Han Lin Li, Pin Yao Zhao, Yan Lei, Md Manik Hossain, Jungsun Kang, In Ho Kim|
Asian-Australas J Anim Sci. 2016;29(9):1314-1321. Published online December 1, 2015
Dietary Phytoncide Supplementation Improved Growth Performance and Meat Quality of Finishing Pigs
Dietary kapok seed meal supplementation improved meat quality without adverse effect on growth performance in finishing pigs
Effect of dietary kapok oil supplementation on growth performance, carcass traits, meat quality and sensory traits of pork in finishing-pigs
Dietary supplementation with carnosine improves antioxidant capacity and meat quality of finishing pigs
84 Effect of Dietary Ractopamine Supplementation on Growth Performance, Meat Quality, Carcass Characteristics and Fecal Score in Finishing Pigs.
PSXVII-12 Effect of dietary supplementation with brewer’s yeast hydrolysate on growth performance, nutrients digestibility, blood profiles and meat quality in growing to finishing pigs.
Effect of dietary supplementation with mulberry (Morus alba L.) leaves on the growth performance, meat quality and antioxidative capacity of finishing pigs
Dietary β-glucan supplementation improves growth performance, carcass traits and meat quality of finishing pigs
Effect of Dietary Inulin Supplementation on Growth Performance, Carcass Traits, and Meat Quality in Growing–Finishing Pigs
Effect of dietary amylose/amylopectin ratio on growth performance, carcass traits, and meat quality in finishing pigs