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Evaluation of Relative Bioavailability of 25-Hydroxycholecalciferol to Cholecalciferol for Broiler Chickens
J. C. Han, G. H. Chen, J. G. Wang, J. L. Zhang, H. X. Qu, C. M. Zhang, Y. F. Yan, Y. H. Cheng
Asian-Australas J Anim Sci. 2016;29(8):1145-1151.   Published online October 14, 2015
DOI: https://doi.org/10.5713/ajas.15.0553

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Comparison of Dietary 25-Hydroxycholecalciferol and Cholecalciferol in Broiler Chickens
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Partial Replacement of Dietary Cholecalciferol with 25-Hydroxycholecalciferol on Broiler Chickens Subjected to a Coccidiosis Vaccine Challenge
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Relative Bioavailability of L-Ascorbyl-2-Polyphosphate in Broiler Chickens
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Evaluation of one-alpha-hydroxy-cholecalciferol alone or in combination with cholecalciferol in Ca P deficiency diets on development of tibial dyschondroplasia in broiler chickens
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