PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
Journal of Dairy Science10.3168/jds.2011-427720119484046-4056Effects of supplementation with yeast culture and enzymatically hydrolyzed yeast on performance of early lactation dairy cattleJ.E. Nocek, M.G. Holt, J. Oppyhttps://api.elsevier.com/content/article/PII:S0022030211004085?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0022030211004085?httpAccept=text/plain
Animals10.3390/ani9080567201998567Lactational Responses of Heat-Stressed Dairy Goats to Dietary L-Carnitine Supplementation Mehaba, Salama, Such, Albanell, Cajahttps://www.mdpi.com/2076-2615/9/8/567/pdf
Journal of Dairy Science10.3168/jds.2010-3161201093125696-5706Vitamin E supplementation during the dry period in dairy cattle. Part II: Oxidative stress following vitamin E supplementation may increase clinical mastitis incidence postpartumR.J. Bouwstra, M. Nielen, J.R. Newbold, E.H.J.M. Jansen, H.F. Jelinek, T. van Wervenhttps://api.elsevier.com/content/article/PII:S0022030210006193?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0022030210006193?httpAccept=text/plain
Small Ruminant Research10.1016/j.smallrumres.2009.02.0082009822-3130-138Effect of either sodium selenite or Se–yeast supplementation on selenium status and milk characteristics in dairy goatsF. Petrera, L. Calamari, G. Bertinhttps://api.elsevier.com/content/article/PII:S0921448809000510?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0921448809000510?httpAccept=text/plain
Journal of Dairy Science10.3168/jds.s0022-0302(91)78435-x19917482573-2579Response of Lactating Dairy Cows to Fat Supplementation During Heat StressD.M. Knapp, Ric R. Grummerhttps://api.elsevier.com/content/article/PII:S002203029178435X?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S002203029178435X?httpAccept=text/plain
Small Ruminant Research10.1016/j.smallrumres.2003.06.0022004523223-229Influence of diet supplementation with yeast culture (Saccharomyces cerevisiae) on performance of Zaraibi goatsA.A Abd El-Ghanihttps://api.elsevier.com/content/article/PII:S0921448803002815?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0921448803002815?httpAccept=text/plain
Journal of Dairy Research10.1017/s00220299100009072011782144-148Dietary supplementation with selenium and vitamin E improves milk yield, composition and rheological properties of dairy Jonica goatsVincenzo Tufarelli, Vito Laudadiohttps://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022029910000907
Livestock Science10.1016/j.livsci.2020.1040832020238104083Stress indicators, carcass characteristics and meat quality of Xhosa goats subjected to different watering regimen and vitamin C supplementationO.F. Akinmoladun, F.N. Fon, C.T. Mpendulohttps://api.elsevier.com/content/article/PII:S1871141320303760?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S1871141320303760?httpAccept=text/plain
animal10.1017/s17517311080021032008271019-1027Rumen-protected choline and vitamin E supplementation in periparturient dairy goats: effects on milk production and folate, vitamin B12 and vitamin E statusL. Pinotti, A. Campagnoli, F. D’Ambrosio, F. Susca, M. Innocenti, R. Rebucci, E. Fusi, F. Cheli, G. Savoini, V. Dell’Orto, A. Baldihttps://www.cambridge.org/core/services/aop-cambridge-core/content/view/S1751731108002103
Journal of Dairy Science10.3168/jds.2010-411120119473462-3466Vitamin D2 impairs utilization of vitamin D3 in high-yielding dairy cows in a cross-over supplementation regimenL. Hymøller, S.K. Jensenhttps://api.elsevier.com/content/article/PII:S0022030211003407?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0022030211003407?httpAccept=text/plain