PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
Asian-Australasian Journal of Animal Sciences10.5713/ajas.2013.13629201427101461-1468Investigation on Antibacterial and Antioxidant Activities, Phenolic and Flavonoid Contents of Some Thai Edible Plants as an Alternative for AntibioticsJ. H. Lee, S. Cho, H. D. Paik, C. W. Choi, K. T. Nam, S. G. Hwang, S. K. Kimhttp://ajas.info/upload/pdf/ajas-27-10-1461.pdf, http://www.ajas.info/upload/pdf/ajas-27-10-1461.pdf
BMC Complementary and Alternative Medicine10.1186/1472-6882-14-4062014141Correlation of antiangiogenic, antioxidant and cytotoxic activities of some Sudanese medicinal plants with phenolic and flavonoid contentsLoiy Elsir A Hassan, Mohamed B Khadeer Ahamed, Aman S Abdul Majid, Hussein M Baharetha, Nahdzatul S Muslim, Zeyad D Nassar, Amin MS Abdul Majidhttp://link.springer.com/content/pdf/10.1186/1472-6882-14-406.pdf, http://link.springer.com/article/10.1186/1472-6882-14-406/fulltext.html, http://link.springer.com/content/pdf/10.1186/1472-6882-14-406
BMC Complementary and Alternative Medicine10.1186/1472-6882-14-3952014141Total phenolic, flavonoid contents, in-vitro antioxidant activities and hepatoprotective effect of aqueous leaf extract of Atalantia ceylanicaChamira Dilanka Fernando, Preethi Soysahttp://link.springer.com/content/pdf/10.1186/1472-6882-14-395.pdf, http://link.springer.com/article/10.1186/1472-6882-14-395/fulltext.html, http://link.springer.com/content/pdf/10.1186/1472-6882-14-395, http://link.springer.com/content/pdf/10.1186/1472-6882-14-395.pdf
BMC Complementary and Alternative Medicine10.1186/1472-6882-12-2212012121Antioxidant activity, total phenolic and total flavonoid contents of whole plant extracts Torilis leptophylla LNaima Saeed, Muhammad R Khan, Maria Shabbirhttp://link.springer.com/content/pdf/10.1186/1472-6882-12-221.pdf, http://link.springer.com/article/10.1186/1472-6882-12-221/fulltext.html, http://link.springer.com/content/pdf/10.1186/1472-6882-12-221.pdf
Nigerian Food Journal10.1016/s0189-7241(15)30128-42014322128-137Effect of Fermentation Time on the Phenolic, Flavonoid and Vitamin C Contents and Antioxidant Activities of Okra (Abelmoschus esculentus) SeedsF.O. Adetuyi, T.A. Ibrahimhttps://api.elsevier.com/content/article/PII:S0189724115301284?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0189724115301284?httpAccept=text/plain
Antioxidants10.3390/antiox8070203201987203Nutritional Composition, Total Phenolic Content, Antioxidant and α-Amylase Inhibitory Activities of Different Fractions of Selected Wild Edible PlantsZiaul Hasan Rana, Mohammad Khairul Alam, Mohammad Akhtaruzzamanhttps://www.mdpi.com/2076-3921/8/7/203/pdf
Food Analytical Methods10.1007/s12161-011-9275-4201153495-504Antioxidant and Cholinesterase Inhibition Activities of Three Tricholoma Species with Total Phenolic and Flavonoid Contents: The Edible Mushrooms from AnatoliaGülsen Tel, Müjde Apaydın, Mehmet E. Duru, Mehmet Öztürkhttp://link.springer.com/content/pdf/10.1007/s12161-011-9275-4.pdf, http://link.springer.com/article/10.1007/s12161-011-9275-4/fulltext.html, http://link.springer.com/content/pdf/10.1007/s12161-011-9275-4
Journal of Food Biochemistry10.1111/jfbc.121462015394377-387Assessment of the Antioxidant and Antibacterial Activities of Three Species of Edible SeaweedsCatherine Boisvert, Lucie Beaulieu, Claudie Bonnet, Émilien Pelletierhttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjfbc.12146
Asian Pacific Journal of Tropical Medicine10.1016/s1995-7645(13)60139-x2013610785-791Evaluation of extracts and essential oil from Callistemon viminalis leaves: Antibacterial and antioxidant activities, total phenolic and flavonoid contentsMohamed ZM Salem, Hayssam M Ali, Nader A El-Shanhorey, Ahmed Abdel-Megeedhttp://api.elsevier.com/content/article/PII:S199576451360139X?httpAccept=text/xml, http://api.elsevier.com/content/article/PII:S199576451360139X?httpAccept=text/plain
Herba Polonica10.1515/hepo-2017-0012201763242-47Antioxidant activity and total phenolic and flavonoid contents of Chrysopogon aucheri (Boiss.) StapfMaryam Sadoughinia, Jinous Asgarpanahhttp://content.sciendo.com/view/journals/hepo/63/2/article-p42.xml, http://www.degruyter.com/view/j/hepo.2017.63.issue-2/hepo-2017-0012/hepo-2017-0012.pdf