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|Partial Characterization of α-Galactosidic Activity from the Antarctic Bacterial Isolate, Paenibacillus sp. LX-20 as a Potential Feed Enzyme Source|
|Inkyung Park, Jaekoo Lee, Jaiesoon Cho|
Asian-Australas J Anim Sci. 2012;25(6):852-860. Published online April 23, 2012
Partial Characterization of α-Galactosidic Activity from the Antarctic Bacterial Isolate, Paenibacillus sp. LX-20 as a Potential Feed Enzyme Source
Purification and characterization of cyclodextrinase from Paenibacillus sp. A11
Characterization of Xylanase activity produced by Paenibacillus sp. XJ18 from TNBD Jambi, Indonesia
Production and partial characterization of a novel thermostable esterase from a thermophilic Bacillus sp.
Purification and partial characterization of a novel hyaluronic acid-degrading enzyme from Antarctic krill (Euphausia superba)
Antioxidant potential is positively correlated with mitochondrial enzyme activity in Antarctic and non-Antarctic notothenioid fishes
Effects of dietary fibre source and enzyme supplementation on faecal apparent digestibility, short chain fatty acid production and activity of bacterial enzymes in the gut of piglets
Partial characterization of an arginine-metabolizing enzyme from the thermophilic cyanobacterium Synechococcus sp.
Characterization of Activity of a Potential Food-Grade Leucine Aminopeptidase from Kiwifruit
Characterization of inducible cold-active β-glucosidases from the psychrotolerant bacterium Shewanella sp. G5 isolated from a sub-Antarctic ecosystem