CrossRef Text and Data Mining
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Effect of Selenium-enriched Japanese Radish Sprouts and Rhodobacter capsulatus on the Cholesterol and Immune Response of Laying Hens
Md. Sharoare Hossain, Sadia Afrose, Iwao Takeda, Hirotada Tsujii
Asian-Australas J Anim Sci. 2010;23(5):630-639.   Published online April 22, 2010
DOI: https://doi.org/10.5713/ajas.2010.90394

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Effect of Selenium-enriched Japanese Radish Sprouts and Rhodobacter capsulatus on the Cholesterol and Immune Response of Laying Hens
Asian-Australasian Journal of Animal Sciences. 2010;23(5):630-639   Crossref logo
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Dietary Karaya Saponin and Rhodobacter capsulatus Exert Hypocholesterolemic Effects by Suppression of Hepatic Cholesterol Synthesis and Promotion of Bile Acid Synthesis in Laying Hens
Cholesterol. 2010;2010:1-7   Crossref logo
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Effect of Dietary Rhodobacter capsulatus on Egg-Yolk Cholesterol and Laying Hen Performance
Poultry Science. 2007;86(4):714-719   Crossref logo
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Effect of Selenium from Selenium-Enriched Kale Sprout Versus Other Selenium Sources on Productivity and Selenium Concentrations in Egg and Tissue of Laying Hens
Biological Trace Element Research. 2017;182(1):105-110   Crossref logo
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Selenium speciation analysis of selenium-enriched food sprouts
Acta Agraria Debreceniensis. 2014;(56)23-28   Crossref logo
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The effect of an enriched laying environment on welfare, performance and egg quality parameters of laying hens kept in a cage system
Poultry Science. 2020;   Crossref logo
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Selected antioxidant properties of alfalfa, radish, and white mustard sprouts biofortified with selenium
Acta Agrobotanica. 2019;72(2):   Crossref logo
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Selenium‐enriched Japanese Radish Sprouts Influence Glutathione Peroxidase and Glutathione S‐Transferase in an Organ‐specific Manner in Rats
Journal of Occupational Health. 2008;50(2):147-154   Crossref logo
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Reduced Plasma Cholesterol and Lipoprotein in Laying Hens Without Concomitant Reduction of Egg Cholesterol in Response to Dietary Sorbose ,
Poultry Science. 1993;72(1):88-97   Crossref logo
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Effect of supplementing selenium yeast in diets of laying hens on egg selenium content
Poultry Science. 2005;84(12):1900-1901   Crossref logo
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