Asian-Australasian Journal of Animal Sciences

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Growth Promoters and Their Effects on Beef Production - Review -

M. K. Song, S. H. Choi

Asian-Australas J Anim Sci. 2001;14(1):123-135. Published online January 1, 2001
DOI: https://doi.org/10.5713/ajas.2001.123

The effect of feeding antibiotic growth promoters on the performance of beef cattle consuming forage-based diets: A review

G. Bretschneider, J.C. Elizalde, F.A. Pérez

Livestock Science. 2008;114(2-3):135-149

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Monensin-Sodium and Lasalocid-Sodium as Growth Promoters for Grazing Young Beef Bulls

Ch. V. Boucqué, L. O. Fiems, B. G. Cottyn, F. X. Buysse

Grassland Beef Production. 1984;185-190

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Variance components due to direct and maternal effects for growth traits of Australian beef cattle

K. Meyer

Livestock Production Science. 1992;31(3-4):179-204

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Maternal effects for growth traits in beef cattle

D.F. Waldron, C.A. Morris, R.L. Baker, D.L. Johnson

Livestock Production Science. 1993;34(1-2):57-70

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Invited Review: Effects of selection for milk production on cow-calf productivity and profitability in beef production systems

J.T. Mulliniks, J.K. Beard, T.M. King

Applied Animal Science. 2020;36(1):70-77

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Effects of age and method of castration on performance and stress response of beef male cattle: A review

G. Bretschneider

Livestock Production Science. 2005;97(2-3):89-100

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Long-term effects of feeding during calfhood on subsequent performance in beef cattle (a review)

P. Berge

Livestock Production Science. 1991;28(3):179-201

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Alternatives to antibiotics as growth promoters for use in swine production: a review

Philip A Thacker

Journal of Animal Science and Biotechnology. 2013;4(1):

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Turnips with chemically-treated straw for beef production. 1. The effects on the growth of steers

A. Macdearmid, P. E. V. Williams, G. M. Innes

Animal Science. 1983;37(1):97-104

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Chronological vs. physiological age indicators in beef cattle: Effects of the production system and growth promotants

Ó. López-Campos, J.L. Aalhus, N. Prieto, I. Larsen, M. Juárez, J.A. Basarab

Meat Science. 2015;99:146

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