PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
British Journal of Nutrition10.1079/bjn20027322002886655-660Dietary interrelationships among arginine, methionine, and lysine in young broiler chicksM. Chamruspollert, G. M. Pesti, R. I. Bakallihttps://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114502002404
Poultry Science10.1093/ps/77.1.1181998771118-123Lysine: Specific effects of lysine on broiler production: comparison with threonine and valineB. Leclercqhttps://api.elsevier.com/content/article/PII:S0032579119407761?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0032579119407761?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/77/1/118/4451935/poultrysci77-0118.pdf
Poultry Science10.3382/ps.0702108199170102108-2114Lysine Requirements of Fast- and Slow-Growing Broiler ChicksYANMING HAN, DAVID H. BAKERhttps://api.elsevier.com/content/article/PII:S0032579119333589?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0032579119333589?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/70/10/2108/4420374/poultrysci70-2108.pdf
Poultry Science10.1093/ps/82.12.1939200382121939-1947Performance of broiler chicks fed various levels of dietary lysine and crude proteinKG Sterling, GM Pesti, RI Bakallihttps://api.elsevier.com/content/article/PII:S0032579119439862?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0032579119439862?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/82/12/1939/4304737/poultrysci82-1939.pdf
Poultry Science10.3382/ps.07108721992715872-879Effect of Dietary Energy, Protein, and Lysine Content on Performance and Yields of Two Strains of Male Broiler ChicksJ.P. HOLSHEIMER, C.H. VEERKAMPhttps://api.elsevier.com/content/article/PII:S003257911933593X?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S003257911933593X?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/71/5/872/4554977/poultrysci71-0872.pdf
Chemotherapy10.1159/0002379791981273209-213Relation of Arginine-Lysine Antagonism to Herpes simplex Growth in Tissue CultureRichard S. Griffith, Donald C. DeLong, Janet D. Nelsonhttps://www.karger.com/Article/Pdf/237979, https://www.karger.com/Article/Pdf/237979
Poultry Science10.3382/ps.0650098198665198-105Effects of Dietary Lysine and Feed Intake on Energy Utilization and Tissue Synthesis by Broiler ChicksI.R. SIBBALD, M.S. WOLYNETZhttps://api.elsevier.com/content/article/PII:S0032579119522015?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0032579119522015?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/65/1/98/4340983/poultrysci65-0098.pdf
Poultry Science10.3382/ps.07207011993724701-708Effects of Sex, Heat Stress, Body Weight, and Genetic Strain on the Dietary Lysine Requirement of Broiler ChicksYANMING HAN, DAVID H. BAKERhttps://api.elsevier.com/content/article/PII:S0032579119450402?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0032579119450402?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/72/4/701/4441222/poultrysci72-0701.pdf
Poultry Science10.1093/ps/77.4.5641998774564-569The lysine requirement and ratio of total sulfur amino acids to lysine for chicks fed adequate or inadequate lysineTA Knowles, LL Southernhttps://api.elsevier.com/content/article/PII:S0032579119408493?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0032579119408493?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/77/4/564/4312736/poultrysci77-0564.pdf
Poultry Science10.1093/ps/78.10.1412199978101412-1417Maintenance lysine requirement and efficiency of using lysine for accretion of whole-body lysine and protein in young chicksHM Edwards, Fernandez, DH Bakerhttps://api.elsevier.com/content/article/PII:S0032579119413734?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0032579119413734?httpAccept=text/plain, http://academic.oup.com/ps/article-pdf/78/10/1412/4304139/poultrysci78-1412.pdf