Bleeding Efficiency and Meat Oxidative Stability and Microbiological Quality of New Zealand White Rabbits Subjected to Halal Slaughter without Stunning and Gas Stun-killing
K. Nakyinsige, A. B. Fatimah, Z. A. Aghwan, I. Zulkifli, Y. M. Goh, A. Q. Sazili
Asian-Australas J Anim Sci. 2014;27(3):406-413.   Published online 2014 Mar 1     DOI: https://doi.org/10.5713/ajas.2013.13437
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