Properties of Milk Supplemented with Peanut Sprout Extract Microcapsules during Storage
Y. K. Lee, P. Ganesan, H. S. Kwak
Asian-Australas J Anim Sci. 2013;26(8):1197-1204.   Published online 2013 Aug 1     DOI: https://doi.org/10.5713/ajas.2013.13060
Citations to this article as recorded by Crossref logo
Optimising germinated conditions to enhance yield of resveratrol content in peanut sprout using response surface methodology
Yu Miao, Liu Hong-zhi, Yang Ying, Shi Ai-min, Liu Li, Hu Hui, Wang Qiang, Yu Hong-wei, Wang Xiao-he
International Journal of Food Science & Technology.2016; 51(8): 1754.     CrossRef
Effect of Palm or Coconut Solid Lipid Nanoparticles (SLNs) on Growth of Lactobacillus plantarum in Milk
Yeon-Ji Jo, Mi-Jung Choi, Yun-Joong Kwon
Korean Journal for Food Science of Animal Resources.2015; 35(2): 197.     CrossRef