Administration of vitamin D3 by injection or drinking water alters serum 25-hydroxycholecalciferol concentrations of nursery pigs
Young Dal Jang, Jingyun Ma, Ning Lu, Jina Lim, H. James Monegue, Robert L. Stuart, Merlin D. Lindemann
Asian-Australas J Anim Sci. 2018;31(2):278-286.   Published online 2017 Aug 16     DOI:
Citations to this article as recorded by Crossref logo
Effects of normal and low calcium and phosphorus levels and 25-hydroxycholecalciferol supplementation on performance, serum antioxidant status, meat quality, and bone properties of broilers
L.H. Zhang, T.F. He, J.X. Hu, M. Li, X.S. Piao
Poultry Science.2020;[Epub]     CrossRef
Effects of dietary calcium and phosphorus levels and supplementation of 25-hydroxycholecalciferol on performance and bone properties of broiler starters
Lianhua Zhang, Tengfei He, Miao Li, Jiangxu Hu, Xiangshu Piao
Archives of Animal Nutrition.2019; 73(6): 445.     CrossRef