The In vitro Effects of Nano-encapsulated Conjugated Linoleic Acid on Stability of Conjugated Linoleic Acid and Fermentation Profiles in the Rumen
Wan Heo (Heo W), Eun Tae Kim (Kim ET), Sung Do Cho (Cho SD), Jun Ho Kim (Kim JH), Seong Min Kwon (Kwon SM), Ha Yeon Jeong (Jeong HY), Kwang Seok Ki (Ki KS), Ho Baek Yoon (Yoon HB), Young Dae Ahn (Ahn YD), Sung Sill Lee (Lee SS), Young Jun Kim (Kim YJ)
Asian-Australas J Anim Sci. 2016;29(3):365-371.   Published online 2016 Feb 24     DOI: https://doi.org/10.5713/ajas.15.0626
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