Growth Performance and Meat Quality of Broiler Chickens Supplemented with Bacillus licheniformis in Drinking Water
Xiaolu Liu, Hai Yan, Le Lv, Qianqian Xu, Chunhua Yin, Keyi Zhang, Pei Wang, Jiye Hu
Asian-Australas J Anim Sci. 2012;25(5):682-689.   Published online 2012 Apr 23     DOI:
Citations to this article as recorded by Crossref logo
A novel Bacillus based multi-strain probiotic improves growth performance and intestinal properties of Clostridium perfringens challenged broilers
Uraisha Ramlucken, Santosh O. Ramchuran, Ghaneshree Moonsamy, Rajesh Lalloo, Mapitsi S. Thantsha, Christine Jansen van Rensburg
Poultry Science.2020; 99(1): 331.     CrossRef
Bacillus licheniformis–fermented products improve growth performance and the fecal microbiota community in broilers
Ying-Chu Chen, Yu-Hsiang Yu
Poultry Science.2020; 99(3): 1432.     CrossRef
Immune response in piglets orally immunized with recombinant Bacillus subtilis expressing the capsid protein of porcine circovirus type 2
Shuai Zhang, Chunxiao Mou, Yanan Cao, En Zhang, Qian Yang
Cell Communication and Signaling.2020;[Epub]     CrossRef
The amino acid profile of broiler chicken meat after dietary administration of bee products and probiotics
Peter Haščík, Adriana Pavelková, Jana Tkáčová, Juraj Čuboň, Miroslava Kačániová, Marta Habánová, Eva Mlyneková
Biologia.2020;[Epub]     CrossRef
Dietary synbiotic supplementation improves the growth performance, body antioxidant pool, serum biochemistry, meat quality, and lipid oxidative stability in broiler chickens
Kapil Dev, Nasir Akbar Mir, Avishek Biswas, Jyoti Kannoujia, Jubeda Begum, Rajiv Kant, Asitbaran Mandal
Animal Nutrition.2020;[Epub]     CrossRef
Comparison of two probiotic preparations on growth performance, intestinal microbiota, nutrient digestibility and cytokine gene expression in broiler chickens
Mojtaba Zaghari, Parisa Sarani, Hosna Hajati
Journal of Applied Animal Research.2020; 48(1): 166.     CrossRef
Growth, carcass characteristics, meat quality and microbial aspects of growing quail fed diets enriched with two different types of probiotics (Bacillus toyonensis and Bifidobacterium bifidum)
D.E. Abou-Kassem, M.F. Elsadek, A.E. Abdel-Moneim, S.A. Mahgoub, G.M. Elaraby, A.E. Taha, M.M. Elshafie, D.M. Alkhawtani, M.E. Abd El-Hack, E.A. Ashour
Poultry Science.2020;[Epub]     CrossRef
Combination of Bacillus licheniformis and Salinomycin: Effect on the Growth Performance and GIT Microbial Populations of Broiler Chickens
Jacek Trela, Bartosz Kierończyk, Veerle Hautekiet, Damian Józefiak
Animals.2020; 10(5): 889.     CrossRef
Probiotics: an Antibiotic Replacement Strategy for Healthy Broilers and Productive Rearing
Deon P. Neveling, Leon M.T. Dicks
Probiotics and Antimicrobial Proteins.2020;[Epub]     CrossRef
Evaluation of the Relationship between Adipose Metabolism Patterns and Secretion of Appetite-Related Endocrines on Chicken
Wen Yang Chuang, Yun Chen Hsieh, Li Wei Chen, Tzu-Tai Lee
Animals.2020; 10(8): 1282.     CrossRef
Discovering the optimal concentration of an Enterococcus faecium based product to enhance broiler hatchability, live performance, and intestinal morphology
Claudia D. Castañeda, Dana K. Dittoe, Kelley K. Wamsley, Christopher D. McDaniel, A. Blanch, D. Sandvang, Aaron S. Kiess
Poultry Science.2020;[Epub]     CrossRef
Effect of Bacillus subtilis on growth performance, bone mineralization, and bacterial population of broilers fed with different protein sources
G. Ciurescu, M. Dumitru, A. Gheorghe, A.E. Untea, R. Drăghici
Poultry Science.2020;[Epub]     CrossRef
The Impact of Bacillus subtilis KATMIRA1933 Supplementation on Telomere Length and Mitochondrial DNA Damage of Laying Hens
Maxim S. Makarenko, Vladimir A. Chistyakov, Alexander V. Usatov, Maria S. Mazanko, Evgeniya V. Prazdnova, Anzhelika B. Bren, Ivan F. Gorlov, Zoya B. Komarova, Michael L. Chikindas
Probiotics and Antimicrobial Proteins.2019; 11(2): 588.     CrossRef
Carcass yields, muscle amino acid and fatty acid profiles, and antioxidant indices of broilers supplemented with synbiotic and/or organic acids
Ayman S. Salah, Omar A. Ahmed‐Farid, Mahmoud S. El‐Tarabany
Journal of Animal Physiology and Animal Nutrition.2019; 103(1): 41.     CrossRef
Evaluating bacterial colonization of a developing broiler embryo after in ovo injection with a bioluminescent bacteria
Claudia D. Castañeda, Christopher D. McDaniel, Hossam Abdelhamed, Attila Karsi, Aaron S. Kiess
Poultry Science.2019; 98(7): 2997.     CrossRef
Effects of selenium-enriched Bacillus sp. compounds on growth performance, antioxidant status, and lipid parameters breast meat quality of Chinese Huainan partridge chicks in winter cold stress
Jiajun Yang, Minhong Zhang, Ying Zhou
Lipids in Health and Disease.2019;[Epub]     CrossRef
Optimization of solid-state fermentation conditions of Bacillus licheniformis and its effects on Clostridium perfringens-induced necrotic enteritis in broilers
En-Ru Lin, Yeong-Hsiang Cheng, Felix Shih-Hsiang Hsiao, Witold S. Proskura, Andrzej Dybus, Yu-Hsiang Yu
Revista Brasileira de Zootecnia.2019;[Epub]     CrossRef
Incorporation of probiotic strain in raw minced beef meat: Study of textural modification, lipid and protein oxidation and color parameters during refrigerated storage
Imen Trabelsi, Sirine Ben Slima, Naourez Ktari, Mehdi Triki, Rania Abdehedi, Wafa Abaza, Hafedh Moussa, Asehraou Abdeslam, Riadh Ben Salah
Meat Science.2019; 154: 29.     CrossRef
Effect of Bacillus subtilis KATMIRA1933 and Bacillus amyloliquefaciens B-1895 on the productivity, reproductive aging, and physiological characteristics of hens and roosters
E.V. Prazdnova, M.S. Mazanko, V.A. Chistyakov, Y.V. Denisenko, M.S. Makarenko, A.V. Usatov, A.B. Bren, A.V. Tutelyan, Z.B. Komarova, I.F. Gorlov, R. Weeks, M.L. Chikindas
Beneficial Microbes.2019; 10(4): 395.     CrossRef
Evaluating two multistrain probiotics on growth performance, intestinal morphology, lipid oxidation and ileal microflora in chickens
Seyed Amin Kazemi, Hamed Ahmadi, Mohammad A. Karimi Torshizi
Journal of Animal Physiology and Animal Nutrition.2019; 103(5): 1399.     CrossRef
Effect of dietary probiotics and stocking density on carcass traits, meat quality, microbial populations and ileal histomorphology in broilers under hot-climate conditions
T. A. Ebeid, M. M. Fathi, I. Al-Homidan, Z. H. Ibrahim, A. A. Al-Sagan
Animal Production Science.2019; 59(9): 1711.     CrossRef
Effects of duration of thermal stress on growth performance, serum oxidative stress indices, the expression and localization of ABCG2 and mitochondria ROS production of skeletal muscle, small intestine and immune organs in broilers
Juhua Wang, Xiuheng Xue, Qi Liu, Suzi Zhang, Mengling Peng, Jie Zhou, Lijuan Chen, Fugui Fang
Journal of Thermal Biology.2019; 85: 102420.     CrossRef
Mexican oregano essential oils given in drinking water on performance, carcass traits, and meat quality of broilers
Ana Cecilia Hernández-Coronado, Ramón Silva-Vázquez, Zayd Eliud Rangel-Nava, Carlos Alberto Hernández-Martínez, Jorge R. Kawas-Garza, Michael E. Hume, Gerardo Méndez-Zamora
Poultry Science.2019; 98(7): 3050.     CrossRef
Effect of probiotics on the basis of Bacillus subtilis and Bifidobacterium longum on the biochemical parameters of the animal organism
Olga Vilorievna Kvan, Irina Aleksandrovna Gavrish, Svyatoslav Valeryevich Lebedev, Anastasia Mickhailovna Korotkova, Elena Petrovna Miroshnikova, Victoria Alekseevna Serdaeva, Artem Vladimirovich Bykov, Natalia Olegovna Davydova
Environmental Science and Pollution Research.2018; 25(3): 2175.     CrossRef
The effect of dietary Bacillus subtilis supplementation on the growth performance, blood profile, nutrient retention, and caecal microflora in broiler chickens
J. H. Park, H. M. Yun, I. H. Kim
Journal of Applied Animal Research.2018; 46(1): 868.     CrossRef
Use of antibiotics in broiler production: Global impacts and alternatives
Youcef Mehdi, Marie-Pierre Létourneau-Montminy, Marie-Lou Gaucher, Younes Chorfi, Gayatri Suresh, Tarek Rouissi, Satinder Kaur Brar, Caroline Côté, Antonio Avalos Ramirez, Stéphane Godbout
Animal Nutrition.2018; 4(2): 170.     CrossRef
Ruminal fermentation, nutrient metabolism, and methane emissions of sheep in response to dietary supplementation with Bacillus licheniformis
K.D. Deng, Y. Xiao, T. Ma, Y. Tu, Q.Y. Diao, Y.H. Chen, J.J. Jiang
Animal Feed Science and Technology.2018; 241: 38.     CrossRef
Efficient Culture of Rhodopseudomonas Palustris Using Landfill Leachate
Qing Wang, Lijun Shen, Zhenzhen Zhao, Hai Yan, Qianqian Xu, Chunhua Yin, Xiaolu Liu, Haiyang Zhang, Yang Liu
Journal of Pure and Applied Microbiology.2018; 12(4): 1679.     CrossRef
Supplemental effects of probiotic Bacillus subtilis fmbJ on growth performance, antioxidant capacity, and meat quality of broiler chickens
Kaiwen Bai, Qiang Huang, Jingfei Zhang, Jintian He, Lili Zhang, Tian Wang
Poultry Science.2017; 96(1): 74.     CrossRef
Probiotic supplementation and fast freezing to improve quality attributes and oxidation stability of frozen chicken breast muscle
Hyun-Wook Kim, Danika K. Miller, Feifei Yan, Weichao Wang, Heng-wei Cheng, Yuan H. Brad Kim
LWT.2017; 75: 34.     CrossRef
Influence of postbiotic RG14 and inulin combination on cecal microbiota, organic acid concentration, and cytokine expression in broiler chickens
K.Y. Kareem, T.C. Loh, H.L. Foo, S.A. Asmara, H. Akit
Poultry Science.2017; 96(4): 966.     CrossRef
Effects of Dietary Bacillus licheniformis on Gut Physical Barrier, Immunity, and Reproductive Hormones of Laying Hens
Yang Wang, Wei Du, Kai Lei, Baikui Wang, Yuanyuan Wang, Yingshan Zhou, Weifen Li
Probiotics and Antimicrobial Proteins.2017; 9(3): 292.     CrossRef
Effect of probiotics in poultry for improving meat quality
Teodora Popova
Current Opinion in Food Science.2017; 14: 72.     CrossRef
A Bacillus subtilis strain as probiotic in poultry: selection based on in vitro functional properties and enzymatic potentialities
Houda Hmani, Lobna Daoud, Mouna Jlidi, Karim Jalleli, Manel Ben Ali, Adel Hadj Brahim, Mansour Bargui, Alaeddine Dammak, Mamdouh Ben Ali
Journal of Industrial Microbiology & Biotechnology.2017; 44(8): 1157.     CrossRef
Alternatives to antibiotics for maximizing growth performance and feed efficiency in poultry: a review
U. Gadde, W. H. Kim, S. T. Oh, Hyun S. Lillehoj
Animal Health Research Reviews.2017; 18(1): 26.     CrossRef
Effects of Enterococcus faecium SLB 120 on growth performance, blood parameters, relative organ weight, breast muscle meat quality, excreta microbiota shedding, and noxious gas emission in broilers
R.X. Lan, S.I. Lee, I.H. Kim
Poultry Science.2017; 96(9): 3246.     CrossRef
Impact of lyophilized Lactobacillus salivarius DSPV 001P administration on growth performance, microbial translocation, and gastrointestinal microbiota of broilers reared under low ambient temperature
J.E. Blajman, C.A. Olivero, M.L. Fusari, J.A. Zimmermann, E. Rossler, A.P. Berisvil, A. Romero Scharpen, D.M. Astesana, L.P. Soto, M.L. Signorini, M.V. Zbrun, L.S. Frizzo
Research in Veterinary Science.2017; 114: 388.     CrossRef
Effect ofBacillus subtilisCGMCC 1.1086 on the growth performance and intestinal microbiota of broilers
Y. Li, Q. Xu, Z. Huang, L. Lv, X. Liu, C. Yin, H. Yan, J. Yuan
Journal of Applied Microbiology.2016; 120(1): 195.     CrossRef
Effects of probiotics feeding on meat quality of chicken breast during postmortem storage
H.W. Kim, F.F. Yan, J.Y. Hu, H.W. Cheng, Y.H.B. Kim
Poultry Science.2016; 95(6): 1457.     CrossRef
Effects of Bacillus licheniformis on the growth performance and expression of lipid metabolism-related genes in broiler chickens challenged with Clostridium perfringens-induced necrotic enteritis
Mengjia Zhou, Dong Zeng, Xueqin Ni, Teng Tu, Zhongqiong Yin, Kangcheng Pan, Bo Jing
Lipids in Health and Disease.2016;[Epub]     CrossRef
Effects of dietary postbiotic and inulin on growth performance, IGF1 and GHR mRNA expression, faecal microbiota and volatile fatty acids in broilers
Karwan Yaseen Kareem, Teck Chwen Loh, Hooi Ling Foo, Henny Akit, Anjas Asmara Samsudin
BMC Veterinary Research.2016;[Epub]     CrossRef
Immune Responses Induced by Recombinant Bacillus Subtilis Expressing the Hemagglutinin Protein of H5N1 in chickens
Chunxiao Mou, Liqi Zhu, Jingjing Yang, Wenwen Xu, Xiaoying Cheng, Qian Yang
Scientific Reports.2016;[Epub]     CrossRef
Effects of Bacillus subtilis, Kefir and β-Glucan Supplementation on Growth Performance, Blood Characteristics, Meat Quality and Intestine Microbiota in Broilers
Abdolreza Hosseindoust, Jae Won Park, In Ho Kim
Korean Journal of Poultry Science.2016; 43(3): 159.     CrossRef
Growth performance and meat quality of broiler chickens supplemented withRhodopseudomonas palustrisin drinking water
Q.Q. Xu, H. Yan, X.L. Liu, L. Lv, C.H. Yin, P. Wang
British Poultry Science.2014; 55(3): 360.     CrossRef
Supplemental effect of probioticBacillus subtilis B2A on productivity, organ weight, intestinalSalmonella microflora, and breast meat quality of growing broiler chicks
J.H. Park, I.H. Kim
Poultry Science.2014; 93(8): 2054.     CrossRef
Growth Promoters and Novel Feed Additives Improving Poultry Production and Health, Bioactive Principles and Beneficial Applications: The Trends and Advances-A Review
Kuldeep Dhama, Ruchi Tiwari, Rifat Ullah Khan, Sandip Chakrabort, Marappan Gopi, Kumaragurubaran Karthik, Mani Saminathan, Perumal Arumugam Desingu, Lakshmi Tulasi Sunkara
International Journal of Pharmacology.2014; 10(3): 129.     CrossRef
Economic production of probiotics from kitchen waste
Chun-Hua Yin, Xue Dong, Le Lv, Zhi-Guo Wang, Qian-Qian Xu, Xiao-Lu Liu, Hai Yan
Food Science and Biotechnology.2013; 22(S1): 59.     CrossRef