Growth Performance, Meat Quality and Caecal Coliform Bacteria Count of Broiler Chicks Fed Diet with Green Tea Extract
Guray Erener, Nuh Ocak, Aydin Altop, Soner Cankaya, Hasan Murat Aksoy, Ergin Ozturk
Asian-Australas J Anim Sci. 2011;24(8):1128-1135.   Published online 2011 Jun 22     DOI: https://doi.org/10.5713/ajas.2011.10434
Citations to this article as recorded by Crossref logo
Effect of Dietary Bacillus coagulans and Different Forms of Zinc on Performance, Intestinal Microbiota, Carcass and Meat Quality of Broiler Chickens
Mohammad Khajeh Bami, Mohsen Afsharmanesh, Hadi Ebrahimnejad
Probiotics and Antimicrobial Proteins.2020; 12(2): 461.     CrossRef
Pawpaw leaf and seed meals composite mix dietary supplementation: effects on broiler chicken’s performance, caecum microflora and blood analysis
Olugbenga D. Oloruntola, Simeon O. Ayodele, Samuel A. Adeyeye, Abubakar O. Jimoh, Deborah A. Oloruntola, Idowu S. Omoniyi
Agroforestry Systems.2020; 94(2): 555.     CrossRef
Potential impacts of dietary inclusion of green tea (Camellia sinensis L.) in poultry feeding: a review
Alireza Seidavi, Majid Belali, Mona M. Y. Elghandour, Moyosore J. Adegbeye, A. Z. M. Salem
Agroforestry Systems.2020; 94(4): 1161.     CrossRef
Nutritional applications and beneficial health applications of green tea and l ‐theanine in some animal species: A review
Mahmoud Alagawany, Mohamed E. Abd El‐Hack, Muhammad Saeed, Muhammad Naveed, Muhammad A. Arain, Muhammad Arif, Ruchi Tiwari, Rekha Khandia, Sandip K. Khurana, Kumaragurubaran Karthik, Mohd. I. Yatoo, Ashok Munjal, Prakash Bhatt, Khan Sharun, Hafiz M. N. Iq
Journal of Animal Physiology and Animal Nutrition.2020; 104(1): 245.     CrossRef
Impact of green tea (Camellia sinensis) and epigallocatechin gallate on poultry
M.E. Abd El-Hack, S.S. Elnesr, M. Alagawany, A. Gado, A.E. Noreldin, A.A. Gabr
World's Poultry Science Journal.2020; 76(1): 49.     CrossRef
Green Tea and Pomegranate Extract Administered During Critical Moments of the Production Cycle Improves Blood Antiradical Activity and Alters Cecal Microbial Ecology of Broiler Chickens
Vera Perricone, Marcello Comi, Carlotta Giromini, Raffaella Rebucci, Alessandro Agazzi, Giovanni Savoini, Valentino Bontempo
Animals.2020; 10(5): 785.     CrossRef
Wine grape pomace flour in broiler diets effects growth and some meat characteristics
Paola Reyes, Inés Urquiaga, Guadalupe Echeverría, Emerson Durán, María Sol Morales, Carolina Valenzuela
Animal Production Science.2020; 60(9): 1210.     CrossRef
L-theanine: an astounding sui generis amino acid in poultry nutrition
Muhammad Saeed, Muhammad Sajjad Khan, Asghar Ali Kamboh, Mahmoud Alagawany, Asmaa F. Khafaga, Ahmed E. Noreldin, Muhammad Qumar, Muhammad Safdar, Mubashar Hussain, Mohamed E. Abd El-Hack, Sun Chao
Poultry Science.2020; 99(11): 5625.     CrossRef
Evaluation of Achyranthes japonica Nakai extract on growth performance, nutrient utilization, cecal microbiota, excreta noxious gas emission, and meat quality in broilers fed corn–wheat–soybean meal diet
Hao Yang Sun, Yong Min Kim, In Ho Kim
Poultry Science.2020; 99(11): 5728.     CrossRef
The role of polyphenols in poultry nutrition
Abdel‐Moneim E. Abdel‐Moneim, Abdelrazeq M. Shehata, Seraj O. Alzahrani, Manal E. Shafi, Noura M. Mesalam, Ayman E. Taha, Ayman A. Swelum, Muhammad Arif, Muhammad Fayyaz, Mohamed E. Abd El‐Hack
Journal of Animal Physiology and Animal Nutrition.2020;[Epub]     CrossRef
Impacts of Green Coffee Powder Supplementation on Growth Performance, Carcass Characteristics, Blood Indices, Meat Quality and Gut Microbial Load in Broilers
Elwy A. Ashour, Mohamed E. Abd El-Hack, Manal E. Shafi, Wed Y. Alghamdi, Ayman E. Taha, Ayman A. Swelum, Vincenzo Tufarelli, Zohair S. Mulla, Waleed R. El-Ghareeb, Mohamed T. El-Saadony
Agriculture.2020; 10(10): 457.     CrossRef
A sensitive UPLC-MS/MS method for simultaneous determination of polyphenols and theaflavins in rat plasma: Application to a pharmacokinetic study of Da Hong Pao tea
Lin Wang, Ting Yan, Kexia Zhang, Feifeng Li, Jingming Jia, Gaosheng Hu
Biomedical Chromatography.2019; 33(4): e4470.     CrossRef
Effect of green tea and mulberry leaf powders on the gut microbiota of chicken
Yuan Chen, Jiajia Ni, Hongwei Li
BMC Veterinary Research.2019;[Epub]     CrossRef
Two different Clostridium perfringens strains produce different levels of necrotic enteritis in broiler chickens
K. Gharib-Naseri, S.K. Kheravii, C. Keerqin, N. Morgan, R.A. Swick, M. Choct, S.-B. Wu
Poultry Science.2019; 98(12): 6422.     CrossRef
The use of dietary flavonoids in meat production: A review
Megan K. North, Antonella Dalle Zotte, Louwrens C. Hoffman
Animal Feed Science and Technology.2019; 257: 114291.     CrossRef
Turmeric nanofiber-encapsulated natural product formulation act as a phytogenic feed additive—A study in broilers on growth performance, biochemical indices of blood, and E. coli in cecum
Sreeraj Gopi, Augustine Amalraj, Karthik Varma, Shintu Jude, Prakash B. Reddy, Chandradhara Divya, Józef T. Haponiuk, Sabu Thomas
International Journal of Polymeric Materials and Polymeric Biomaterials.2018; 67(9): 581.     CrossRef
Influence of Graded Levels of l-Theanine Dietary Supplementation on Growth Performance, Carcass Traits, Meat Quality, Organs Histomorphometry, Blood Chemistry and Immune Response of Broiler Chickens
Muhammad Saeed, Xu Yatao, Faiz-ul Hassan, Muhammad Arain, Mohamed Abd El-Hack, Ahmed Noreldin, Chao Sun
International Journal of Molecular Sciences.2018; 19(2): 462.     CrossRef
Comparative effects of Chinese green tea (Camellia sinensis) extract and powder as feed supplements for broiler chickens
Keyvan Jelveh, Behrouz Rasouli, Alireza Seidavi, Siaka Seriba Diarra
Journal of Applied Animal Research.2018; 46(1): 1114.     CrossRef
Monitoring the Consistency Quality and Antioxidant Activity of Da Hong Pao Teas by HPLC Fingerprinting
Lin Wang, Ting Yan, Lanping Yang, Kexia Zhang, Jingming Jia
Journal of Chromatographic Science.2017; 55(5): 528.     CrossRef
Effect of Dietary Supplementation with a Plant Extract Blend on the Growth Performance, Lipid Profile, Immune Response and Carcass Traits of Broiler Chickens
G. Attia, E. Hassanein, W. El- Eraky, M. El- Gamal, M. Farahat, A. Hernandez-
International Journal of Poultry Science.2017; 16(7): 248.     CrossRef
The effect of varying levels of high- and low-tannin faba bean (Vicia faba L.) seeds on gastrointestinal function and growth performance in turkeys
M. Przywitowski, D. Mikulski, J. Jankowski, J. Juśkiewicz, M. Mikulska, Z. Zdunczyk
Journal of Animal and Feed Sciences.2017;[Epub]     CrossRef
Influence of catechin (flavan-3-ol) addition to breeder quail (Coturnix coturnix japonica) diets on productivity, reproductive performance, egg quality and yolk oxidative stability
Kanber Kara, Berrin Kocaoğlu Güçlü, Meryem Şentürk, Yusuf Konca
Journal of Applied Animal Research.2016; 44(1): 436.     CrossRef
The effects of dietary dried fruit pomaces on growth performance and gastrointestinal biochemistry of turkey poults
J. Juskiewicz, J. Jankowski, M. Kosmala, Z. Zdunczyk, B. A. Slominski, P. Zdunczyk
Journal of Animal Physiology and Animal Nutrition.2016; 100(5): 967.     CrossRef
The effects of dietary supplementation of pre-microencapsulated Enterococcus fecalis and the extract of Camellia oleifera seed on growth performance, intestinal morphology, and intestinal mucosal immune functions in broiler chickens
Z.L. Dong, Y.W. Wang, D. Song, Y.J. Hou, W.W. Wang, W.T. Qi, T.T. Yun, A.K. Li
Animal Feed Science and Technology.2016; 212: 42.     CrossRef
Principles of Biomedical Agriculture Applied to the Plant Family Theaceae To Identify Novel Interventions for Cancer Prevention and Control
Yijun Wang, Yunqiu Yang, Chaoling Wei, Xiaochun Wan, Henry J. Thompson
Journal of Agricultural and Food Chemistry.2016; 64(14): 2809.     CrossRef
Phytobiotics: Could the Greens Inflate the Poultry Production
Govinthasamy Prabakar, Marappan Gopi, Kumarakurubaran Karthik, Subramaniyan Shanmugana, Arumugam Kirubakara, Selvaraj Pavulraj
Asian Journal of Animal and Veterinary Advances.2016; 11(7): 383.     CrossRef
Effect of supplementing broiler chicken diets with green tea extract on the growth performance, lipid profile, antioxidant status and immune response
M. Farahat, F. Abdallah, T. Abdel-Hamid, A. Hernandez-Santana
British Poultry Science.2016; : 1.     CrossRef
Botanical alternatives to antibiotics for use in organic poultry production
Sandra Diaz-Sanchez, Doris D'Souza, Debrabrata Biswas, Irene Hanning
Poultry Science.2015; 94(6): 1419.     CrossRef
Effect of oolong tea (Camellia sinensis) powder particle size on growth performance, fat deposition, meat quality and antioxidant activity in meat ducks
P. Wu, C. Wen, Z.X. Leng, Y.M. Zhou
Animal Feed Science and Technology.2014; 194: 131.     CrossRef