Effect of Caponization on Muscle Composition, Shear Value, ATP Related Compounds and Taste Appraisal in Taiwan Country Chicken Cockerels
Cheng-Yung Lin, Liang-Chuan Lin, Jenn-Chung Hsu
Asian-Australas J Anim Sci. 2011;24(7):1026-1030.   Published online 2011 Jun 21     DOI: https://doi.org/10.5713/ajas.2011.10068
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