Use of 灌-Aminolevulinic Acid in Swine Diet: Effect on Growth Performance, Behavioral Characteristics and Hematological/Immune Status in Nursery Pigs
R. D. Mateo, J. L. Morrow, J. W. Dailey, F. Ji, S. W. Kim
Asian-Australas J Anim Sci. 2006;19(1):97-101.   Published online 2005 Dec 6     DOI:
Citations to this article as recorded by Crossref logo
Efficient solid-state fermentation for the production of 5-aminolevulinic acid enriched feed using recombinant Saccharomyces cerevisiae
Yufeng Mao, Zetian Chen, Lingxue Lu, Biao Jin, Hongwu Ma, Yun Pan, Tao Chen
Journal of Biotechnology.2020; 322: 29.     CrossRef
Effects of 5-Aminolevulinic Acid as a Supplement on Animal Performance, Iron Status, and Immune Response in Farm Animals: A Review
Amin Omar Hendawy, Mostafa Sayed Khattab, Satoshi Sugimura, Kan Sato
Animals.2020; 10(8): 1352.     CrossRef
Dietary 5-aminolevulinic acid enhances adenosine triphosphate production, ecdysis and immune response in Pacific white shrimp, Litopenaeus vannamei (Boone)
Ivane R. Pedrosa-Gerasmio, Hidehiro Kondo, Ikuo Hirono
Aquaculture Research.2019; 50(4): 1131.     CrossRef
Effects of 5-aminolevulinic acid supplementation on milk production, iron status, and immune response of dairy cows
A.O. Hendawy, M. Shirai, H. Takeya, S. Sugimura, S. Miyanari, S. Taniguchi, K. Sato
Journal of Dairy Science.2019; 102(12): 11009.     CrossRef
Effects of 5-Aminolevulinic Acid on Gene Expression, Immunity, and ATP Levels in Pacific White Shrimp, Litopenaeus vannamei
Ivane R. Pedrosa-Gerasmio, Tohru Tanaka, Asuka Sumi, Hidehiro Kondo, Ikuo Hirono
Marine Biotechnology.2018; 20(6): 829.     CrossRef
δ-Aminolevulinic acid, and lactulose supplements in weaned piglets diet: Effects on performance, fecal microbiota, and in-vitro noxious gas emissions
M.M. Hossain, J.W. Park, I.H. Kim
Livestock Science.2016; 183: 84.     CrossRef
Effects of dietary supplementation of fermentedGinkgo biloba L. residues on growth performance, nutrient digestibility, serum biochemical parameters and immune function in weaned piglets
Hao Zhou, Chengzhang Wang, Jianzhong Ye, Hongxia Chen, Ran Tao
Animal Science Journal.2015; 86(8): 790.     CrossRef
Effect of an herb extract mixture on growth performance, nutrient digestibility, blood characteristics, and fecal microbial shedding in weanling pigs
L. Yan, Q.W. Meng, I.H. Kim
Livestock Science.2012; 145(1-3): 189.     CrossRef
Effects of iron injection at birth on neonatal iron status in young pigs from first-parity sows fed delta-aminolevulinic acid
J.P. Wang, I.H. Kim
Animal Feed Science and Technology.2012; 178(3-4): 151.     CrossRef
Dietary supplementation with 5-aminolevulinic acid modulates growth performance and inflammatory responses in broiler chickens
K. Sato, K. Matsushita, K. Takahashi, M. Aoki, J. Fuziwara, S. Miyanari, T. Kamada
Poultry Science.2012; 91(7): 1582.     CrossRef
Effects of dietary supplementation with delta-aminolevulinic acid on growth performance, hematological status, and immune responses of weanling pigs
J.P. Wang, J.H. Jung, I.H. Kim
Livestock Science.2011; 140(1-3): 131.     CrossRef
Effects of δ-aminolevulinic acid and vitamin C supplementation on iron status, production performance, blood characteristics and egg quality of laying hens
J. P. Wang, J. H. Lee, H. D. Jang, L. Yan, J. H. Cho, I. H. Kim
Journal of Animal Physiology and Animal Nutrition.2011; 95(4): 417.     CrossRef
Effects of dietary delta-aminolevulinic acid and vitamin C on growth performance, immune organ weight and ferrum status in broiler chicks
J.P. Wang, L. Yan, J.H. Lee, T.X. Zhou, I.H. Kim
Livestock Science.2011; 135(2-3): 148.     CrossRef
Effect of δ-aminolevulinic acid on growth performance, nutrient digestibility, blood parameters and the immune response of weanling pigs challenged with Escherichia coli lipopolysaccharide
Y.J. Chen, I.H. Kim, J.H. Cho, B.J. Min, J.S. Yoo, Q. Wang
Livestock Science.2008; 114(1): 108.     CrossRef