Effects of Dietary Supplementation of Fermented Chitin-chitosan (FERMKIT) on Toxicity of Mycotoxin in Ducks
J. M. Khajarern, S. Khajarern, T. H. Moon, J. H. Lee
Asian-Australas J Anim Sci. 2003;16(5):706-713.   Published online 2003 Jan 1     DOI: https://doi.org/10.5713/ajas.2003.706
Citations to this article as recorded by Crossref logo
Nanoparticles as a Solution for Eliminating the Risk of Mycotoxins
Pavel Horky, Sylvie Skalickova, Daria Baholet, Jiri Skladanka
Nanomaterials.2018; 8(9): 727.     CrossRef
Efficacy of hydrate sodium calcium aluminosilicate and yeast cell wall to ameliorate the toxic effects of aflatoxin in ducks
S. Tanpong, S. Wongtangtintharn, K. Pimpukdee, B. Tengjaroenkul, J. Khajarern
Animal Production Science.2017; 57(8): 1637.     CrossRef
Cross-linked chitosan polymers as generic adsorbents for simultaneous adsorption of multiple mycotoxins
Zhiyong Zhao, Na Liu, Lingchen Yang, Jianhua Wang, Suquan Song, Dongxia Nie, Xianli Yang, Jiafa Hou, Aibo Wu
Food Control.2015; 57: 362.     CrossRef
Comparative aspects of Fusarium mycotoxicoses in poultry fed diets containing naturally contaminated grains
G.N. GIRGIS, T.K. SMITH
World's Poultry Science Journal.2010; 66(1): 65.     CrossRef