The Effect of Mustard Meal in Laying Hen Diets
B. Cheva-Isarakul, S. Tangtaweewipat, P. Sangsrijun
Asian-Australas J Anim Sci. 2001;14(11):1605-1609.   Published online 2001 Nov 1     DOI:
Citations to this article as recorded by Crossref logo
Brassica napus and Brassica juncea extruded-expelled cake and solvent-extracted meal as feedstuffs for laying hens: Lay performance, egg quality, and nutrient digestibility
M.A. Oryschak, M.N. Smit, E. Beltranena
Poultry Science.2020; 99(1): 350.     CrossRef
Evaluating Brassica napus and Brassica juncea meals with supplemental enzymes for use in brown-egg laying hen diets: production performance and egg quality factors
Rachel K. Savary, Janice L. MacIsaac, Bruce M. Rathgeber, Nancy L. McLean, Derek M. Anderson, J. Plaizier
Canadian Journal of Animal Science.2019; 99(4): 820.     CrossRef
Effect of Olive Leaf (Olea europaea) Powder on Laying Hens Performance, Egg Quality and Egg Yolk Cholesterol Levels
H. Cayan, G. Erener
Asian-Australasian Journal of Animal Sciences.2015; 28(4): 538.     CrossRef