Recent Advances in Animal Feed Additives such as Metabolic Modifiers, Antimicrobial Agents, Probiotics, Enzymes and Highly Available Minerals - Review -
C. Wenk
Asian-Australas J Anim Sci. 2000;13(1):86-95.   Published online 2000 Jan 1     DOI: https://doi.org/10.5713/ajas.2000.86
Citations to this article as recorded by Crossref logo
Effects of the supplemental chromium form on performance and metabolic profile in laying hens exposed to heat stress
N Sahin, A Hayirli, C Orhan, M Tuzcu, J R Komorowski, K Sahin
Poultry Science.2018; 97(4): 1298.     CrossRef
Critical Review of the Procedures Used for Estimation of the Energy Content of Diets and Ingredients in Poultry
G G Mateos, L Cámara, G Fondevila, R P Lázaro
The Journal of Applied Poultry Research.2018;[Epub]     CrossRef
Effect of replacing antibiotics using multi-enzyme preparations on production performance and antioxidant activity in piglets
Xin-yan HAN, Feng-ying YAN, Xin-zheng NIE, Wei XIA, Sha CHEN, Xiao-xu ZHANG, Li-chun QIAN
Journal of Integrative Agriculture.2017; 16(3): 640.     CrossRef
Effects of Dietary Punica granatum L. By-products on Performance, Immunity, Intestinal and Fecal Microbiology, and Odorous Gas Emissions from Excreta in Broilers
Sonia T. Ahmed, Chul-Ju Yang
The Journal of Poultry Science.2017; 54(2): 157.     CrossRef
Ensuring food safety using aptamer based assays: Electroanalytical approach
Hedieh Malekzad, Abolghasem Jouyban, Mohammad Hasanzadeh, Nasrin Shadjou, Miguel de la Guardia
TrAC Trends in Analytical Chemistry.2017; 94: 77.     CrossRef
Effect of feed supplementation with a thymol plus carvacrol mixture, in combination or not with an NSP-degrading enzyme, on productive and physiological parameters of broilers fed on wheat-based diets
H. Hashemipour, V. Khaksar, L.A. Rubio, T. Veldkamp, M.M. van Krimpen
Animal Feed Science and Technology.2016; 211: 117.     CrossRef
Natural antioxidants as food and feed additives to promote health benefits and quality of meat products: A review
Jiang Jiang, Youling L. Xiong
Meat Science.2016; 120: 107.     CrossRef
Improved performance and immunological responses as the result of dietary genistein supplementation of broiler chicks
E. Rasouli, R. Jahanian
animal.2015; 9(09): 1473.     CrossRef
Effect of plant extracts derived from thyme on male broiler performance
Fahimeh Alipour, Ahmad Hassanabadi, Abolghasem Golian, Hassan Nassiri-Moghaddam
Poultry Science.2015; 94(11): 2630.     CrossRef
Effect of Supplementation of Acanthopanax senticosus on Growth Performance, Blood Biochemical Profiles and Expression of Pro-Inflammatory Cytokines in Broiler Chicks
In-Surk Jang, Yang Soo Moon, Sea Hwan Sohn
Korean Journal of Poultry Science.2015; 42(3): 197.     CrossRef
Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality
Eleni Kasapidou, Evangelia Sossidou, Paraskevi Mitlianga
Agriculture.2015; 5(4): 1020.     CrossRef
Effects of By-Products of Herbal Medicine on Performance, Intestinal Microbial Population, Blood Biochemical Profiles and Immunological Parameters in Broiler Chicks
In-Surk Jang
Korean Journal of Poultry Science.2015; 42(4): 307.     CrossRef
Rapid visual detection of phytase gene in genetically modified maize using loop-mediated isothermal amplification method
Xin Huang, Lili Chen, Jiangmin Xu, Hai-Feng Ji, Shuifang Zhu, Hongjun Chen
Food Chemistry.2014; 156: 184.     CrossRef
Effects of a lipid-encapsulated zinc oxide supplement on growth performance and intestinal morphology and digestive enzyme activities in weanling pigs
Insurk Jang, Chang Kwon, Duck Ha, Dae Jung, Sun Kang, Man Park, Jeong Han, Byung-Chul Park, Chul Lee
Journal of Animal Science and Technology.2014; 56(1): 29.     CrossRef
Antimicrobial enzymes: An emerging strategy to fight microbes and microbial biofilms
Barbara Thallinger, Endry N. Prasetyo, Gibson S. Nyanhongo, Georg M. Guebitz
Biotechnology Journal.2013; 8(1): 97.     CrossRef
The effects of dietary oregano essential oil on live performance, carcass yield, serum immunoglobulin G level, and oocyst count in broilers
M. Alp, M. Midilli, N. Kocaba l , H. Y lmaz, N. Turan, A. Garg l , N. Acar
The Journal of Applied Poultry Research.2012; 21(3): 630.     CrossRef
Production of recombinant human lysozyme in the milk of transgenic pigs
Jia Tong, HengXi Wei, XiaoFang Liu, WenPing Hu, MingJun Bi, YuanYuan Wang, QiuYan Li, Ning Li
Transgenic Research.2011; 20(2): 417.     CrossRef
Efficacy of probiotics from anaerobic microflora with prebiotics on growth performance and noxious gas emission in growing pigs
Gyo Moon CHU, Shin Ja LEE, Ho Sik JEONG, Sung Sill LEE
Animal Science Journal.2011; 82(2): 282.     CrossRef
Intestinal Growth and Development of Weanling Pigs in Response to Dietary Supplementation of Antibiotics, Phytogenic Products and Brewer's Yeast plus Bacillus Spores
C.-Young Lee, Jung-Won Lim, Young-Hyun Ko, Sun-Young Kang, Man-Jong Park, Tae-Gu Ko, Ji-Hoon Lee, Young Hyun, Kyu-Sik Jeong, In-Surk Jang
Journal of Animal Science and Technology.2011; 53(3): 227.     CrossRef
Charge-directed targeting of antimicrobial protein-nanoparticle conjugates
Rohan Satishkumar, Alexey Vertegel
Biotechnology and Bioengineering.2008; 100(3): 403.     CrossRef
Assessment of the efficacy of probiotics, prebiotics and synbiotics in swine nutrition: a review
Konstantinos C. Mountzouris
Food Science & Technology Bulletin: Functional Foo.2006; 3(6): 51.     CrossRef
Microbial conversion of lignocellulosic residues for production of animal feeds
Silas Granato Villas-Bôas, Elisa Esposito, David Alexander Mitchell
Animal Feed Science and Technology.2002; 98(1-2): 1.     CrossRef