Effects of Dietary Buffering Characteristics and Protected or Unprotected Acid on Piglet Growth, Digestibility and Characteristics of Gut Content
P. Bosi, H. J. Jung, In K. Han, S. Perini, J. A. Cacciavillani, L. Casini, D. Creston, C. Gremokolini, S. Mattuzzi
Asian-Australas J Anim Sci. 1999;12(7):1104-1110.   Published online 1999 Nov 1     DOI: https://doi.org/10.5713/ajas.1999.1104
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