Effect of Additives, Storage Temperature and Regional Difference of Ensiling on the Fermentation Quality of Napier Grass (Pennisetum purpureum Schum.) Silage
J. Tamada (Tamada J), H. Yokota (Yokota H), M. Ohshima (Ohshima M), M. Tamaki (Tamaki M)
Asian-Australas J Anim Sci. 1999;12(1):28-35.   Published online 1999 Feb 1     DOI: https://doi.org/10.5713/ajas.1999.28
Citations to this article as recorded by Crossref logo
Napier grass (Pennisetum purpureum Schum) management strategies for dairy and meat production in the tropics and subtropics: yield and nutritive value
M. Rafiq Islam, Sergio C. Garcia, Nathu R. Sarker, Md. Ashraful Islam, Cameron E. F. Clark
Frontiers in Plant Science.2023;[Epub]     CrossRef
Effect of epiphytic lactic acid bacteria fermented juice inclusion on quality of total mixed ration silage of agricultural and food by-products
YULI YANTI, MASATO YAYOTA
The Indian Journal of Animal Sciences.2019;[Epub]     CrossRef
Effects of inoculants and environmental temperature on fermentation quality and bacterial diversity of alfalfa silage
Qing Zhang, Zhu Yu, Xianguo Wang, Jipeng Tian
Animal Science Journal.2018; 89(8): 1085.     CrossRef
Effects of different source additives and wilt conditions on the pH value, aerobic stability, and carbohydrate and protein fractions of alfalfa silage
Lian Tao, He Zhou, Naifeng Zhang, Bingwen Si, Yan Tu, Tao Ma, Qiyu Diao
Animal Science Journal.2017; 88(1): 99.     CrossRef
Characteristics of lactic acid bacteria isolates and their effect on the fermentation quality of Napier grass silage at three high temperatures
Ali Gulfam, Gang Guo, Seare Tajebe, Lei Chen, Qinhua Liu, Xianjun Yuan, Yunfeng Bai, Tao Saho
Journal of the Science of Food and Agriculture.2017; 97(6): 1931.     CrossRef
Silage preparation and fermentation quality of kudzu, sugarcane top and their mixture treated with lactic acid bacteria, molasses and cellulase
Xinzhu Chen, Wenyang Li, Chengfang Gao, Xiaopei Zhang, Boqi Weng, Yimin Cai
Animal Science Journal.2017; 88(11): 1715.     CrossRef
Ensiling characteristics of silages of Stylo legume (Stylosanthes guianensis), Guinea grass (Panicum maximum) and their mixture, treated with fermented juice of lactic bacteria, and feed intake and digestibility in goats of rations based on these silages
S. Bureenok, K. Sisaath, C. Yuangklang, K. Vasupen, J. Th. Schonewille
Small Ruminant Research.2016; 134: 84.     CrossRef
Fermentation Quality of Round-Bale Silage as Affected by Additives and Ensiling Seasons in Dwarf Napiergrass (Pennisetum purpureum Schumach)
Satoru Fukagawa, Yasuyuki Ishii, Ikuo Hattori
Agronomy.2016; 6(4): 48.     CrossRef
In vitro gas production, in vivo nutrient digestibilities, and metabolisable energy concentrations for sheep of fresh and conserved pangola grass
K. Tikam, C. Phatsara, C. Sorachakula, T. Vearasilp, S. Samiprem, A. Cherdthong, K. Gerlach, K.-H. Südekum
Small Ruminant Research.2015; 128: 34.     CrossRef
Effect of Application of a Bacteria Inoculant and Wheat Bran on Fermentation Quality of Peanut Vine Ensiled Alone or with Corn Stover
Meng-zhen QIN, Yi-xin SHEN
Journal of Integrative Agriculture.2013; 12(3): 556.     CrossRef
Characteristics of lactic acid bacteria isolates and their inoculating effects on the silage fermentation at high temperature
M.M. Chen, Q.H. Liu, G.R. Xin, J.G. Zhang
Letters in Applied Microbiology.2013; 56(1): 71.     CrossRef
Characteristics of isolated lactic acid bacteria and their effectiveness to improve stylo (Stylosanthes guianensis Sw.) silage quality at various temperatures
Qinhua LIU, Mingxia CHEN, Jianguo ZHANG, Shangli SHI, Yimin CAI
Animal Science Journal.2012; 83(2): 128.     CrossRef
The Effect of Nitrogen Fertilization to the Sward on Guineagrass (Panicum maximum Jacq cv. Gatton) Silage Fermentation
Tomoyuki Namihira, Naoya Shinzato, Hikaru Akamine, Ichiro Nakamura, Hideaki Maekawa, Yasuhiro Kawamoto, Toru Matsui
Asian-Australasian Journal of Animal Sciences.2011; 24(3): 358.     CrossRef
Effects of addition of previously fermented juice prepared from alfalfa on fermentation quality and protein degradation of alfalfa silage
J. Wang, J.Q. Wang, H. Zhou, T. Feng
Animal Feed Science and Technology.2009; 151(3-4): 280.     CrossRef
The effect of epiphytic lactic acid bacteria with or without different byproduct from defatted rice bran and green tea waste on napiergrass (Pennisetum purpureum Shumach) silage fermentation
Smerjai Bureenok, Tomoyuki Namihira, Susumu Mizumachi, Yasuhiro Kawamoto, Tadashi Nakada
Journal of the Science of Food and Agriculture.2006; 86(7): 1073.     CrossRef
Additive effects of fermented juice of epiphytic lactic acid bacteria on the fermentative quality of guineagrass (Panicum maximum Jacq.) silage
Smerjai Bureenok, Tomoyuki Namihira, Yasuhiro Kawamoto, Tadashi Nakada
Grassland Science.2005; 51(3): 243.     CrossRef
Fermentation Acids, Aerobic Fungal Growth, and Intake of Napiergrass Ensiled with Nonfiber Carbohydrates
C.-M.J. Yang, S.-C. Huang, T. Chang, Y.-H. Cheng, C.-T. Chang
Journal of Dairy Science.2004; 87(3): 630.     CrossRef