Effects of popped soybean on concentration of ruminal peptide and blood amino acids in Holstein calves
H. D. Kim, J. K. Ha, H. Itabashi, S. W Kim, W. Y. Kim, Y. K. Ko
Asian-Australas J Anim Sci. 1998;11(2):155-161.   Published online 1998 Apr 1     DOI: https://doi.org/10.5713/ajas.1998.155
Citations to this article as recorded by Crossref logo
Effect of different protein sources on the concentrations of small peptides in the rumen of sheep
Ping Chen, Yu Ou, Shengli Li
Archives of Animal Nutrition.2007; 61(4): 301.     CrossRef