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Ruminant Nutrition and Forage Utilization
Effects of different ratios and storage periods of liquid brewer’s yeast mixed with cassava pulp on chemical composition, fermentation quality and in vitro ruminal fermentation
Sukanya Kamphayae, Hajime Kumagai, Wanna Angthong, Ramphrai Narmseelee, Smerjai Bureenok
Asian-Australas J Anim Sci. 2017;30(4):470-478.  Published online June 11, 2016
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The Effects of Additives in Napier Grass Silages on Chemical Composition, Feed Intake, Nutrient Digestibility and Rumen Fermentation
Smerjai Bureenok, Chalermpon Yuangklang, Kraisit Vasupen, J. Thomas Schonewille, Yasuhiro Kawamoto
Asian-Australas J Anim Sci. 2012;25(9):1248-1254.  Published online August 22, 2012
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Additive Effects of Green Tea on Fermented Juice of Epiphytic Lactic Acid Bacteria (FJLB) and the Fermentative Quality of Rhodesgrass Silage
Smerjai Bureenok, Masanobu Tamaki, Yasuhiro Kawamoto, Tadashi Nakada
Asian-Australas J Anim Sci. 2007;20(6):920-924.  Published online May 2, 2007
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Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



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