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Ruminant Nutrition and Forage Utilization
Effects of lactic acid bacteria and molasses on fermentation dynamics, structural and nonstructural carbohydrate composition and in vitro ruminal fermentation of rice straw silage
Jie Zhao, Zhihao Dong, Junfeng Li, Lei Chen, Yunfeng Bai, Yushan Jia, Tao Shao
Asian-Australas J Anim Sci. 2019;32(6):783-791.  Published online November 27, 2018
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Rumen Degradability and Post-ruminal Digestion of Dry Matter, Nitrogen and Amino Acids of Three Protein Supplements
Wei Gao, Aodong Chen, Bowen Zhang, Ping Kong, Chenli Liu, Jie Zhao
Asian-Australas J Anim Sci. 2015;28(4):485-493.  Published online February 3, 2015
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Effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry (Morus alba L.) leaves silage
Zhi Hao Dong, Siran Wang, Jie Zhao, Junfeng Li, Tao Shao
Received May 24, 2019  Accepted October 21, 2019  
DOI: https://doi.org/10.5713/ajas.19.0420    [Accepted]
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Evaluating fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau
Zhi hao Dong, Siran Wang, Jie Zhao, Junfeng Li, Qinhua Liu, Tao Shao
Received December 23, 2019  Accepted April 12, 2020  
DOI: https://doi.org/10.5713/ajas.19.0972    [Accepted]
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AJAS

Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



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