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Poultry and Laboratory Animal Nutrition
Evaluation of Multi-microbial Probiotics Produced by Submerged Liquid and Solid Substrate Fermentation Methods in Broilers
Y. H. Shim, P. L. Shinde, J. Y. Choi, J. S. Kim, D. K. Seo, J. I. Pak, B. J. Chae, I. K. Kwon
Asian-Australas J Anim Sci. 2010;23(4):521-529.  Published online February 22, 2010
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Swine Nutrition and Feed Technology
Reproductive Performance, Milk Composition, Blood Metabolites and Hormone Profiles of Lactating Sows Fed Diets with Different Cereal and Fat Sources
M. S. Park, P. L. Shinde, Y. X. Yang, J. S. Kim, J. Y. Choi, K. Yun, Y. W. Kim, J. D. Lohakare, B. K. Yang, J. K. Lee, B. J. Chae
Asian-Australas J Anim Sci. 2010;23(2):226-233.  Published online December 22, 2009
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Effect of Wood Vinegar on the Performance, Nutrient Digestibility and Intestinal Microflora in Weanling Pigs
J. Y. Choi, P. L. Shinde, I. K. Kwon, Y. H. Song, B. J. Chae
Asian-Australas J Anim Sci. 2009;22(2):267-274.  Published online January 6, 2009
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Effects of Lacquer (Rhus verniciflua) Meal on Carcass Traits, Fatty Acid Composition and Meat Quality of Finishing Pigs
C. H. Song, J. Y. Choi, S. Y. Yoon, Y. X. Yang, P. L. Shinde, I. K. Kwon, S. M. Kang, S. K. Lee, B. J. Chae
Asian-Australas J Anim Sci. 2008;21(8):1207-1213.  Published online July 3, 2008
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Comparative Efficacy of Different Soy Protein Sources on Growth Performance, Nutrient Digestibility and Intestinal Morphology in Weaned Pigs
Y. X. Yang, Y. G. Kim, J. D. Lohakare, J. H. Yun, J. K. Lee, M. S. Kwon, J. I. Park, J. Y. Choi, B. J. Chae
Asian-Australas J Anim Sci. 2007;20(5):775-783.  Published online March 5, 2007
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Effects of Dietary Supplementation of Astaxanthin on Production Performance, Egg Quality in Layers and Meat Quality in Finishing Pigs
Y. X. Yang, Y. J. Kim, Z. Jin, J. D. Lohakare, C. H. Kim, S. H. Ohh, S. H. Lee, J. Y. Choi, B. J. Chae
Asian-Australas J Anim Sci. 2006;19(7):1019-1025.  Published online May 25, 2006
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Effects of Incremental Levels of 慣-Tocopherol Acetate on Performance, Nutrient Digestibility and Meat Quality of Commercial Broilers
B. J. Chae, J. D. Lohakare, J. Y. Choi
Asian-Australas J Anim Sci. 2006;19(2):203-208.  Published online December 7, 2005
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Comparative Efficacy of Plant and Animal Protein Sources on the Growth Performance, Nutrient Digestibility, Morphology and Caecal Microbiology of Early-weaned Pigs
J. H. Yun, I. K. Kwon, J. D. Lohakare, J. Y. Choi, J. S. Yong, J. Zheng, W. T. Cho, B. J. Chae
Asian-Australas J Anim Sci. 2005;18(9):1285-1293.  Published online December 1, 2005
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Animal Breeding and Genetics
Effects of Dietary Combinations of Vitamin A, E and Methionine on Growth Performance, Meat Quality and Immunity in Commercial Broilers
J. D. Lohakare, J. Y. Choi, J. K. Kim, J. S. Yong, Y. H. Shim, T. -W. Hahn, B. J. Chae
Asian-Australas J Anim Sci. 2005;18(4):516-523.  Published online April 20, 2005
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Effects of Feeding Methods (Feed vs. Water) of Vitamin E on Growth Performance and Meat Quality of Broilers
J. D. Lohakare, T.-W. Hahn, Y. H. Shim, J. Y. Choi, B. J. Chae
Asian-Australas J Anim Sci. 2004;17(9):1260-1265.  Published online January 1, 2004
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Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



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