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The Effect of Level of Crude Protein and Available Lysine on Finishing Pig Performance, Nitrogen Balance and Nutrient Digestibility
M. E. E. Ball, E. Magowan, K. J. McCracken, V. E. Beattie, R. Bradford, F. J. Gordon, M. J. Robinson, S. Smyth, W. Henry
Asian-Australas J Anim Sci. 2013;26(4):564-572.  Published online April 1, 2013
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Swine Nutrition and Feed Technology
The Effect of Level of Wheat Inclusion in Diets for Growing and Finishing Pigs on Performance, Nutrient Digestibility and Gastric Ulceration
M. E. E. Ball, E. Magowan
Asian-Australas J Anim Sci. 2012;25(7):988-993.  Published online June 21, 2012
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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