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Animal Products
Metabolomic approach to key metabolites characterizing postmortem aged loin muscle of Japanese Black (Wagyu) cattle
Susumu Muroya, Mika Oe, Koichi Ojima, Akira Watanabe
Asian-Australas J Anim Sci. 2019;32(8):1172-1185.   Published online January 4, 2019
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Review Paper
The Japanese Wagyu beef industry: current situation and future prospects A review
Takafumi Gotoh, Takanori Nishimura, Keigo Kuchida, Hideyuki Mannen
Asian-Australas J Anim Sci. 2018;31(7):933-950.   Published online June 21, 2018
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Ruminant Nutrition and Forage Utilization
Performance, Carcass Quality and Fatty Acid Profile of Crossbred Wagyu Beef Steers Receiving Palm and/or Linseed Oil
Wisitiporn Suksombat, Chayapol Meeprom, Rattakorn Mirattanaphrai
Asian-Australas J Anim Sci. 2016;29(10):1432-1442.   Published online January 18, 2016
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Animal Products
Simple Spot Method of Image Analysis for Evaluation of Highly Marbled Beef
M. Irie, K. Kohira
Asian-Australas J Anim Sci. 2012;25(4):592-596.   Published online February 21, 2012
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Ruminant Nutrition and Forage Utilization
Development of Bovine Specific Leptin Radioimmunoassay and Relationship of Plasma Leptin with Vitamin A and Age of Wagyu
S. H. Yang, H. Kawachi, M. A. Khan, S. Y. Lee, H. S. Kim, Jong K. Ha, W. S. Lee, H. J. Lee, K. S. Ki, S. B. Kim, S. Sakaguchi, S. Maruyama, H. Yano
Asian-Australas J Anim Sci. 2008;21(9):1286-1295.   Published online September 3, 2008
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Animal Breeding and Genetics
Effects of Vitamin A on Carcass Composition Concerning Younger Steer Fattening of Wagyu Cattle
T. Nade, S. Hirabara, T. Okumura, K. Fujita
Asian-Australas J Anim Sci. 2003;16(3):353-358.   Published online January 1, 2003
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