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Animal Products
Inhibition of lipid and protein oxidation in raw ground pork by Terminalia arjuna fruit extract during refrigerated storage
Pranav Chauhan, Soubhagya Ranjan Pradhan, Annada Das, Pramod Kumar Nanda, Nanda Bandyopadhyay, Arun K. Das
Asian-Australas J Anim Sci. 2019;32(2):265-273.  Published online July 26, 2018
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The effect of age, genotype and sex on carcass traits, meat quality and sensory attributes of geese
Linda Uhl챠힂ov찼, Eva T킁mov찼, Darina Chodov찼, Jana Vl훾kov찼, Mohamed Ketta, Zden휎k Volek, V휎ra Sk힂ivanov찼
Asian-Australas J Anim Sci. 2018;31(3):421-428.  Published online August 16, 2017
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Efficacy of Sweet Potato Powder and Added Water as Fat Replacer on the Quality Attributes of Low-fat Pork Patties
Akhilesh K. Verma, Manish Kumar Chatli, Devendra Kumar, Pavan Kumar, Nitin Mehta
Asian-Australas J Anim Sci. 2015;28(2):252-259.  Published online December 23, 2014
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Efficacy of Flaxseed Flour as Bind Enhancing Agent on the Quality of Extended Restructured Mutton Chops
Heena Sharma, Brahma Deo Sharma, S. K. Mendiratta, Suman Talukder, Giriprasad Ramasamy
Asian-Australas J Anim Sci. 2014;27(2):247-255.  Published online February 1, 2014
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Animal Products
The Effect of Tumbling Time on the Quality and Binding Ability of Restructured Beef M. Pectoralis profundus with Alginate Binder
S. S. Moon, H. S. Yang, G. B. Park, S. T. Joo
Asian-Australas J Anim Sci. 2007;20(3):418-423.  Published online January 24, 2007
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Animal Breeding and Genetics
Influence of Milk Co-precipitates on the Quality of Restructured Buffalo Meat Blocks
Sunil Kumar, B. D. Sharma, A. K. Biswas
Asian-Australas J Anim Sci. 2004;17(4):564-568.  Published online January 1, 2004
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Effect of Feeding Ammoniated Wheat Straw Treated with and without Hydrochloric Acid on Meat Quality and Various Sensory Attributes of Growing Male Buffalo (Bubalus bubalis) Calves
P. K. Naik, S. K. Mendiratta, V. Laxmanan, Usha R. Mehra, R. S. Dass
Asian-Australas J Anim Sci. 2004;17(4):485-490.  Published online January 1, 2004
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