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Animal Products
Influence of rendering methods on yield and quality of chicken fat recovered from broiler skin
Liang-Kun Lin, Fa-Jui Tan
Asian-Australas J Anim Sci. 2017;30(6):872-877.  Published online October 5, 2016
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Animal Breeding and Genetics
Source of the Variation in Meat and Bone Meal Nutritional Quality
W. H. Hendriks, Y. H. Cottam, P. C. H. Morel, D. V. Thomas
Asian-Australas J Anim Sci. 2004;17(1):94-101.  Published online January 1, 2004
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Print ISSN: 1011-2367
Online ISSN: 1976-5517



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