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Animal Products
Quality characteristics and flavor compounds of pork meat as a function of carcass quality grade
Van Ba Hoa, Pil-Nam Seong, Soo-Hyun Cho, Sun-Moon Kang, Yun-Seok Kim, Sung-Sil Moon, Yong-Min Choi, Jin-Hyoung Kim, Kuk-Hwan Seol
Asian-Australas J Anim Sci. 2019;32(9):1448-1457.  Published online March 7, 2019
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Comparison of Carcass and Sensory Traits and Free Amino Acid Contents among Quality Grades in Loin and Rump of Korean Cattle Steer
Min Yu Piao, Cheorun Jo, Hyun Joo Kim, Hyun Jung Lee, Hyun Jin Kim, Jong-Youl Ko, Myunggi Baik
Asian-Australas J Anim Sci. 2015;28(11):1629-1640.  Published online August 12, 2015
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Environment and Management
Seasonal Variation in Carcass Characteristics of Korean Cattle Steers
M. Y. Piao, M. Baik
Asian-Australas J Anim Sci. 2015;28(3):442-450.  Published online February 4, 2015
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Ruminant Nutrition and Forage Utilization
Effects of Amino Acid-enriched Ruminally Protected Fatty Acids on Plasma Metabolites, Growth Performance and Carcass Characteristics of Hanwoo Steers
Byung Ki Park, Nag-Jin Choi, Hyeong Cheol Kim, Tae Il Kim, Young Moo Cho, Young Kyoon Oh, Seok Ki Im, Young Jun Kim, Jong Soo Chang, In Ho Hwang, Hyun Yong Jang, Jong Bok Kim, Eung Gi Kwon
Asian-Australas J Anim Sci. 2010;23(8):1013-1021.  Published online June 21, 2010
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Animal Breeding and Genetics
Carcass Traits Determining Quality and Yield Grades of Hanwoo Steers
S. S. Moon, I. H. Hwang, S. K. Jin, J. G. Lee, S. T. Joo, G. B. Park
Asian-Australas J Anim Sci. 2003;16(7):1049-1054.  Published online January 1, 2003
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Heritabilities and Genetic Correlation, and Sire and Environment Effects on Meat Production Potential of Hanwoo Cattle
D. H. Baik, M. A. Hoque, G. H. Park, H. K. Park, K. S. Shim, Y. H. Chung
Asian-Australas J Anim Sci. 2003;16(1):1-5.  Published online January 1, 2003
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Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



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