Go to Top Go to Bottom

Search

  • HOME
  • Search
Animal Breeding and Genetics
Effects of Replacement of Fish Meal with Poultry By-product Meals on Apparent Digestibility, Body Composition and Protein Efficiency Ratio in a Practical Diets for Rainbow Trout, Onchorynchus mykiss
M. Mustafa Erturk, Huseyin Sevgili
Asian-Australas J Anim Sci. 2003;16(9):1355-1359.  Published online January 1, 2003
PDFPDF    
Effects of Phytase Supplementation of Diets with Two Tiers of Nutrient Specifications on Growth Performance and Protein Efficiency Ratios of Broiler Chickens
P. H. Selle, V. Ravindran, P. H. Pittolo, W. L. Bryden
Asian-Australas J Anim Sci. 2003;16(8):1158-1164.  Published online January 1, 2003
PDFPDF    
Swine Nutrition and Feed Technology
Effects of varying levels of dietary protein on the performance and production cost of white Pekin ducklings
D. R. Roy, M. A. Ali, S. D. Chowdhury
Asian-Australas J Anim Sci. 1994;7(2):249-254.  Published online June 1, 1994
PDFPDF    

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



Editorial Office
Asian-Australasian Association of Animal Production Societies(AAAP)
Room 708 Sammo Sporex, 23, Sillim-ro 59-gil, Gwanak-gu, Seoul 08776, Korea   
TEL : +82-2-888-6558    FAX : +82-2-888-6559   
E-mail : editor@animbiosci.org               

Copyright © 2024 by Asian-Australasian Association of Animal Production Societies.

Developed in M2PI

Close layer
prev next