Go to Top Go to Bottom

Search

  • HOME
  • Search
Nonruminant Nutrition and Feed Processing
Physico-chemical properties of late-incubation egg amniotic fluid and a potential in ovo feed supplement
A. A. Omede, M. M. Bhuiyan, A. F. lslam, P. A. Iji
Asian-Australas J Anim Sci. 2017;30(8):1124-1134.  Published online January 26, 2017
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Efficacy of Flaxseed Flour as Bind Enhancing Agent on the Quality of Extended Restructured Mutton Chops
Heena Sharma, Brahma Deo Sharma, S. K. Mendiratta, Suman Talukder, Giriprasad Ramasamy
Asian-Australas J Anim Sci. 2014;27(2):247-255.  Published online February 1, 2014
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Animal Products
Quality of Low Fat Chicken Nuggets: Effect of Sodium Chloride Replacement and Added Chickpea (Cicer arietinum L.) Hull Flour
Arun K. Verma, Rituparna Banerjee, B. D. Sharma
Asian-Australas J Anim Sci. 2012;25(2):291-298.  Published online December 22, 2011
Full textFull text    PubreaderPubReader    CrossRef-TDMCrossref - TDM    PDFPDF    
Effect of Plant Proteolytic Enzyme on the Physico-chemical Properties and Lipid Profile of Meat from Culled, Desi and Broiler Chicken
R. P. Sinku, R. L. Prasad, A. K. Pal, S. B. Jadhao
Asian-Australas J Anim Sci. 2003;16(6):884-888.  Published online June 1, 2003
PDFPDF    

AJAS

Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



Editorial Office
Asian-Australasian Association of Animal Production Societies(AAAP)
Room 708 Sammo Sporex, 23, Sillim-ro 59-gil, Gwanak-gu, Seoul 08776, Korea   
TEL : +82-2-888-6558    FAX : +82-2-888-6559   
E-mail : jongkha@hotmail.com               

Copyright © 2019 by Asian-Australasian Journal of Animal Sciences. All rights reserved.

Close layer
prev next