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Animal Biotechnology
Comparative analysis of the microbial communities in raw milk produced in different regions of Korea
In Seon Kim, Yoo Kyung Hur, Eun Ji Kim, Young-Tae Ahn, Jong Geun Kim, Yun-Jaie Choi, Chul Sung Huh
Asian-Australas J Anim Sci. 2017;30(11):1643-1650.  Published online September 21, 2017
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Ruminant Nutrition and Forage Utilization
The Nutritive Value of Live Yeast Culture (Saccharomyces cerevisiae) and Its Effect on Milk Yield, Milk Composition and Some Blood Parameters of Dairy Cows
Sakine Yalçın, Suzan Yalçın, Pınar Can, Arif O. Gürdal, Cemalettin Bağcı, Önder Eltan
Asian-Australas J Anim Sci. 2011;24(10):1377-1385.  Published online August 24, 2011
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Animal Breeding and Genetics
Effect of Butyrophilin Gene Polymorphism on Milk Quality Traits in Crossbred Cattle
T. K. Bhattacharya, S. S. Misra, Feroz D. Sheikh, Soumi Sukla, Pushpendra Kumar, Arjava Sharma
Asian-Australas J Anim Sci. 2006;19(7):922-926.  Published online May 25, 2006
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Animal Products
Quality and Amount of Morning and Evening Milk of the Bangladesh Baghabarighat Milk Shed Area Throughout the Year
K. M. S. Islam
Asian-Australas J Anim Sci. 2001;14(1):92-95.  Published online January 1, 2001
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Participation Scheme of Smallholder Dairy Farmers in the Northeast Thailand on Improving Feeding Systems
M. Wanapat, O. Pimpa, A. Petlum, C. Wachirapakorn, C. Yuanklang
Asian-Australas J Anim Sci. 2000;13(6):830-836.  Published online June 1, 2000
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Environmental Conditions and Resource Management in Smallholder Dairy Farms in Thailand. I. Production Systems and Management of Resources
P. Skunmun, J. Boonsom, S. Kaewsuwan, C. Chantalakhana
Asian-Australas J Anim Sci. 1999;12(2):215-219.  Published online March 1, 1999
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