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Ruminant Nutrition and Forage Utilization
Effects of dietary levels of tapioca residue on growth performance and carcass characteristics in Hanwoo steers
Byung Ki Park, Dong Kyo Lee, Jun Sang Ahn, Joong Kook Park, Min Ji Kim, Gi Hwal Son, Jong Suh Shin
Asian-Australas J Anim Sci. 2019;32(8):1128-1136.   Published online January 4, 2019
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Effect of Sea Tangle (Laminaria japonica) and Charcoal Supplementation as Alternatives to Antibiotics on Growth Performance and Meat Quality of Ducks
M. M. Islam, S. T. Ahmed, Y. J. Kim, H. S. Mun, Y. J. Kim, C. J. Yang
Asian-Australas J Anim Sci. 2014;27(2):217-224.   Published online February 1, 2014
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Poultry and Laboratory Animal Nutrition
Effects of Mannan-oligosaccharides and Live Yeast in Diets on the Carcass, Cut Yields, Meat Composition and Colour of Finishing Turkeys
Yusuf Konca, Figen Kirkpinar, Selim Mert
Asian-Australas J Anim Sci. 2009;22(4):550-556.   Published online March 4, 2009
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Swine Nutrition and Feed Technology
Effects of Early Feed Restriction on Growth, Fat Accumulation and Meat Composition in Unsexed Broiler Chickens
U. Santoso
Asian-Australas J Anim Sci. 2001;14(11):1585-1591.   Published online November 1, 2001
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