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Ruminant Nutrition and Forage Utilization
Effects of lactic acid bacteria and molasses on fermentation dynamics, structural and nonstructural carbohydrate composition and in vitro ruminal fermentation of rice straw silage
Jie Zhao, Zhihao Dong, Junfeng Li, Lei Chen, Yunfeng Bai, Yushan Jia, Tao Shao
Asian-Australas J Anim Sci. 2019;32(6):783-791.   Published online November 27, 2018
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Effect of inoculants and storage temperature on the microbial, chemical and mycotoxin composition of corn silage
Musen Wang, Shengyang Xu, Tianzheng Wang, Tingting Jia, Zhenzhen Xu, Xue Wang, Zhu Yu
Asian-Australas J Anim Sci. 2018;31(12):1903-1912.   Published online January 26, 2018
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Effect of Microbial and Chemical Combo Additives on Nutritive Value and Fermentation Characteristic of Whole Crop Barley Silage
Dong Hyeon Kim, Sardar M. Amanullah, Hyuk Jun Lee, Young Ho Joo, Sam Churl Kim
Asian-Australas J Anim Sci. 2015;28(9):1274-1280.   Published online August 11, 2015
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Fermentation Characteristics and Microbial Diversity of Tropical Grass-legumes Silages
Roni Ridwan, Iman Rusmana, Yantyati Widyastuti, Komang G. Wiryawan, Bambang Prasetya, Mitsuo Sakamoto, Moriya Ohkuma
Asian-Australas J Anim Sci. 2015;28(4):511-518.   Published online February 4, 2015
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Selection of indigenous starter culture for safety and its effect on reduction of biogenic amine content in Moo som
Pussadee Tangwatcharin, Jiraroj Nithisantawakhup, Supaluk Sorapukdee
Received August 10, 2018  Accepted February 7, 2019  
DOI: https://doi.org/10.5713/ajas.18.0596    [Accepted]
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