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Animal Breeding and Genetics
Expression of genes related to lipid transport in meat-type ducks divergent for low or high residual feed intake
Sihua Jin, Yuan Xu, He Zang, Lei Yang, Zhiqiang Lin, Yongsheng Li, Zhaoyu Geng
Asian-Australas J Anim Sci. 2020;33(3):416-423.  Published online August 26, 2019
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Expression of lipid metabolism genes provides new insights into intramuscular fat deposition in Laiwu pigs
Hui Wang, Jin Wang, Dan-dan Yang, Zong-li Liu, Yong-qing Zeng, Wei Chen
Asian-Australas J Anim Sci. 2020;33(3):390-397.  Published online July 1, 2019
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Nonruminant Nutrition and Feed Processing
Effect of including n-3/n-6 fatty acid feed sources in diet on fertility and hatchability of broiler breeders and post-hatch performance and carcass parameters of progeny
Seyyed Naeim Saber, Hasan Rustu Kutlu
Asian-Australas J Anim Sci. 2020;33(2):305-312.  Published online April 15, 2019
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Animal Products
Chemical-nutritional characteristics and aromatic profile of milk and related dairy products obtained from goats fed with extruded linseed
Francesca Bennato, Andrea Ianni, Denise Innosa, Lisa Grotta, Andrea D’Onofrio, Giuseppe Martino
Asian-Australas J Anim Sci. 2020;33(1):148-156.  Published online April 15, 2019
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Effect of visual marbling levels in pork loins on meat quality and Thai consumer acceptance and purchase intent
Sawankamol Noidad, Rutcharin Limsupavanich, Suntaree Suwonsichon, Chanporn Chaosap
Asian-Australas J Anim Sci. 2019;32(12):1923-1932.  Published online May 27, 2019
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Animal Biotechnology
Dudleya brittonii extract promotes survival rate and M2-like metabolic change in porcine 3D4/31 alveolar macrophages
Hyungkuen Kim, Eek Hyung Jeon, Byung-Chul Park, Sung-Jo Kim
Asian-Australas J Anim Sci. 2019;32(11):1789-1800.  Published online May 27, 2019
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Animal Products
Partial replacement of pork backfat with konjac gel in Northeastern Thai fermented sausage (Sai Krok E-san) to produce the healthier product
Supaluk Sorapukdee, Sujitta Jansa, Pussadee Tangwatcharin
Asian-Australas J Anim Sci. 2019;32(11):1763-1775.  Published online March 7, 2019
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Quality characteristics and flavor compounds of pork meat as a function of carcass quality grade
Van Ba Hoa, Pil-Nam Seong, Soo-Hyun Cho, Sun-Moon Kang, Yun-Seok Kim, Sung-Sil Moon, Yong-Min Choi, Jin-Hyoung Kim, Kuk-Hwan Seol
Asian-Australas J Anim Sci. 2019;32(9):1448-1457.  Published online March 7, 2019
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Nonruminant Nutrition and Feed Processing
Effect of different sources and inclusion levels of dietary fat on productive performance and egg quality in laying hens raised under hot environmental conditions
Jong Hyuk Kim, Han Kyu Lee, Tae Sung Yang, Hwan Ku Kang, Dong Yong Kil
Asian-Australas J Anim Sci. 2019;32(9):1407-1413.  Published online April 15, 2019
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Metabolizable energy requirement for maintenance estimated by regression analysis of body weight gain or metabolizable energy intake in growing pigs
Hu Liu, Yifan Chen, Zhongchao Li, Yakui Li, Changhua Lai, Xiangshu Piao, Jaap van Milgen, Fenglai Wang
Asian-Australas J Anim Sci. 2019;32(9):1397-1406.  Published online February 7, 2019
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Ruminant Nutrition and Forage Utilization
Rubber seed oil and flaxseed oil supplementation on serum fatty acid profile, oxidation stability of serum and milk, and immune function of dairy cows
Yu Pi, Lu Ma, Hongrong Wang, Jiaqi Wang, Jianchu Xu, Dengpan Bu
Asian-Australas J Anim Sci. 2019;32(9):1363-1372.  Published online January 4, 2019
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Animal Products
Effects of konjac gel with vegetable powders as fat replacers in frankfurter-type sausage
Dong Hyun Kim, Dong Min Shin, Han Geuk Seo, Sung Gu Han
Asian-Australas J Anim Sci. 2019;32(8):1195-1204.  Published online January 4, 2019
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Quality parameters of chicken breast meat affected by carcass scalding conditions
Rosana Aparecida da Silva-Buzanello, Alexia Francielli Schuch, André Wilhan Gasparin, Alex Sanches Torquato, Fernando Reinoldo Scremin, Cristiane Canan, Adriana Lourenço Soares
Asian-Australas J Anim Sci. 2019;32(8):1186-1194.  Published online February 7, 2019
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Nonruminant Nutrition and Feed Processing
The impact of dietary linseed oil and pomegranate peel extract on broiler growth, carcass traits, serum lipid profile, and meat fatty acid, phenol, and flavonoid contents
Asmaa TY Kishawy, Shimaa A Amer, Mohamed E Abd El-Hack, Islam M Saadeldin, Ayman A Swelum
Asian-Australas J Anim Sci. 2019;32(8):1161-1171.  Published online January 4, 2019
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Animal Products
Feeding influences the oxidative stability of poultry meat treated with ozone
Andrea Ianni, Lisa Grotta, Giuseppe Martino
Asian-Australas J Anim Sci. 2019;32(6):874-880.  Published online October 26, 2018
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AJAS

Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



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