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Animal Products
Relationship between water-holding capacity and intramuscular fat content in Japanese commercial pork loin
Genya Watanabe, Michiyo Motoyama, Ikuyo Nakajima, Keisuke Sasaki
Asian-Australas J Anim Sci. 2018;31(6):914-918.  Published online December 19, 2017
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Blood haematology, muscle pH and serum cortisol changes in pigs with different levels of drip loss
Nunyarat Koomkrong, Chaiwat Boonkaewwan, Watchara Laenoi, Autchara Kayan
Asian-Australas J Anim Sci. 2017;30(12):1751-1755.  Published online June 26, 2017
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Differential expression of heat shock protein 90, 70, 60 in chicken muscles postmortem and its relationship with meat quality
Muhan Zhang, Daoying Wang, Zhiming Geng, Chong Sun, Huan Bian, Weimin Xu, Yongzhi Zhu, Pengpeng Li
Asian-Australas J Anim Sci. 2017;30(1):94-99.  Published online May 12, 2016
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Animal Breeding and Genetics
Effect of Pasture Finishing on Beef Quality of Japanese Shorthorn Steers
T. Muramoto, M. Higashiyama, T. Kondo
Asian-Australas J Anim Sci. 2005;18(3):420-426.  Published online April 20, 2005
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Print ISSN: 1011-2367
Online ISSN: 1976-5517



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