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Ruminant Nutrition and Forage Utilization
Evaluation of glycerol encapsulated with alginate and alginate-chitosan polymers in gut environment and its resistance to rumen microbial degradation
Ramadan Gawad, Vivek Fellner
Asian-Australas J Anim Sci. 2019;32(1):72-81.  Published online July 26, 2018
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Animal Products
Evaluation of Sodium Alignate as a Fat Replacer on Processing and Shelf-life of Low-fat Ground Pork Patties
Manish Kumar, B. D. Sharma, R. R. Kumar
Asian-Australas J Anim Sci. 2007;20(4):588-597.  Published online January 24, 2007
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The Effect of Tumbling Time on the Quality and Binding Ability of Restructured Beef M. Pectoralis profundus with Alginate Binder
S. S. Moon, H. S. Yang, G. B. Park, S. T. Joo
Asian-Australas J Anim Sci. 2007;20(3):418-423.  Published online January 24, 2007
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Effects of High Pressure on pH, Water-binding Capacity and Textural Properties of Pork Muscle Gels Containing Various Levels of Sodium Alginate
Cong-Gui Chen, Borjigin Gerelt, Shao-Tong Jiang, Tadayuki Nishiumi, Atsushi Suzuki
Asian-Australas J Anim Sci. 2006;19(11):1658-1664.  Published online September 29, 2006
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Animal Breeding and Genetics
Effects of a Dietary Chitosan-Alginate-Fe(II) Complex on Meat Quality of Pig Longissimus Muscle during Ageing
B. Y. Park, J. H. Kim, S. H. Cho, I. H. Hwang, O. S. Jung, Y. K. Kim, J. M. Lee, S. G. Yun
Asian-Australas J Anim Sci. 2005;18(3):414-419.  Published online April 20, 2005
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Print ISSN: 1011-2367
Online ISSN: 1976-5517



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